Results 101 to 110 of about 105,811 (308)
, 2011 Imaging fluorometry was applied to investigate the tolerance of Japanese honeysuckle (Lonicera japonica Thunb.) of different ploidy levels to heat stress. Seedlings of L. japonica, the diploid cv. Damaohua and the tetraploid cv.
G. M. Jiang +5 more
core +1 more source
Environmental Toxicology and Chemistry, EarlyView.Abstract Efforts to use transcriptomics for toxicity testing have classically relied on the assumption that chemicals consistently produce characteristic transcriptomic signatures that are reflective of their mechanism of action. However, the degree to which transcriptomic responses are conserved across different test methodologies has seldom been ...
Paul Béziers +10 more
wiley +1 more source
Effect of Trade Liberalization in the Short-Grain Japonica Rice Market: A Spatial-Temporal Equilibrium analysis [PDF]
Serious attention has always been bestowed on the stability of food markets. The government has acted on these issues through intervention on food prices that more or less creates distortion. These have been observed on U.S. and Japan.
Yanagida, John F., Magno, Romina C.
core
, 2018 Comparison with Thecidellina japonica (Hayasaka, 1938) 1938 Thecidellella japonica: Hayasaka, pp. 11–12; figs. 1–2. 1940 Thecidellella japonica: Hatai, pp. 192–193, fig. 19. 1985 Thecidellina japonica: Zezina, p. 208. In T.
Simon, Eric +3 more
core +1 more source
Vicatia thibetica de Boiss Crude Polysaccharide Delay the Aging of the Heart and Kidneys
Food Bioengineering, EarlyView.Vicatia thibetica de Boiss crude polysaccharide (VTCP) attenuates cardiorenal aging by reducing oxidative stress, suppressing inflammation, and alleviating fibrosis. In naturally aged mice, VTCP remodels the gut microbiota, enriching beneficial short‐chain fatty acid‐producing bacteria. We propose that VTCP protects the heart and kidneys via modulation
Daoxu Zhang +14 more
wiley +1 more source
Food Biomacromolecules, EarlyView.Abstract Alginate, a renewable polysaccharide produced by brown seaweeds and selected bacterial species, has gained significant attention due to its tunable gelation behavior, biocompatibility, and wide utility in food, biomedical, and packaging applications.
Mehvish Habib +3 more
wiley +1 more source
, 2009 Strontium (Sr):calcium (Ca) ratios in otoliths of the eels Anguilla japonica and A. marmorata caught in 4 Taiwanese rivers were examined to reconstruct their migratory environmental history.
Shiao, J. C.; Iizuka, Y.; Chang, C. W.; Tzeng, W. N.
core
, 2015 Kumba japonica (Matsubara, 1943) Lionurus japonicus Matsubara, 1943:149, fig. 9 (holotype, FAKU 1951; Kumano-Nada, Japan [not seen in 2007]; 1 paratype, FAKU 1938 [not seen in 2007]). Nezumia japonicus: Okamura, 1970:88–91, pl. XIX, text-fig. 39 (5 spec., 135–157 mm TL; s. Japan). Ventrifossa japonica: Okamura in Okamura et al., 1982:147, 349 (10 spec.;
Iwamoto, Tomio +3 more
openaire +2 more sources
Food Safety and Health, EarlyView.Planned harvesting and processing of marine macroalgae could meet future global food needs and mitigate fuel‐originated carbon dioxide responsible for climate change. Microalgal foods are nutritious and safe. The utilization of macroalgae would avoid environmental problems arising from the release of overgrowing macroalgae caused by heatwaves, which ...
Upali Samarajeewa
wiley +1 more source
iMetaOmics, EarlyView.Developing crop varieties with reduced cadmium (Cd) accumulation under elevated carbon dioxide (eCO2) requires hub gene identification and elucidation of its transcriptional mechanisms. Here, we acquired high‐throughput phenotyping of the rice cultivar Nipponbare across six key developmental stages under Cd stress and three eCO2 concentrations.
Weijun Guo +10 more
wiley +1 more source