Results 101 to 110 of about 200,676 (117)
Some of the next articles are maybe not open access.

Patient Adverse Events and Technical Failures With the Bravo Capsule pH System: Insights From the MAUDE Database

Esophagus, 2023
Antonio Facciorusso   +2 more
exaly  

Drying Kinetics of Two Fruits Portuguese Cultivars (Bravo De Esmolfe Apple and Madeira Banana): An Experimental Study

Heliyon, 2022
exaly  

Impact of Extraction Process in Non-Compliant ‘Bravo De Esmolfe’ Apples Towards the Development of Natural Antioxidant Extracts

Applied Sciences (Switzerland), 2021
Ana Oliveira   +2 more
exaly  

A Novel Placement Method of the Bravo Wireless pH Monitoring Capsule for Measuring Intragastric pH

Digestive Diseases and Sciences, 2009
Jae Myung Park   +2 more
exaly  

The Bravo™ pH Capsule System

Digestive and Liver Disease, 2008
John Pandolfino, M A Kwiatek
exaly  

Cactaceae Alkaloids XVIII: Two New Alkaloids From Coryphantha Calipensis H. Bravo

Journal of Pharmaceutical Sciences, 1974
Stig Agurell
exaly  

Bravo Capsule Induction of Esophageal Hypercontractility and Chest Pain

Surgical Endoscopy and Other Interventional Techniques, 2006
C C Hsieh, J H Peters, T R Demeester
exaly  

The Effect of Edible Coatings on the Nutritional Quality of ‘Bravo De Esmolfe’ Fresh-Cut Apple Through Shelf-Life

LWT - Food Science and Technology, 2017
Custódia Gago   +2 more
exaly  

Modeling Regional Sulfate During the BRAVO Study: Part 1. Base Emissions Simulation and Performance Evaluation

Atmospheric Environment, 2006
William P. Malm   +2 more
exaly  

Impacts of Climate Change on the Irrigation Districts of the Rio Bravo Basin

Water (Switzerland), 2018
Carlos Diaz-Delgado   +2 more
exaly  
metriona elatior
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