Results 111 to 120 of about 286 (126)
Some of the next articles are maybe not open access.

In vitro screening of Kluyveromyces strains isolated from Fiore Sardo cheese for potential use as probiotics

LWT - Food Science and Technology, 2017
Maria Elisabetta Fadda   +2 more
exaly  

Results of a 60-Year Monitoring System for Santa Maria del Fiore Dome in Florence

International Journal of Architectural Heritage, 2015
Federica Ottoni
exaly  

Imaging the dome of Santa Maria del Fiore using cosmic rays

Philosophical Transactions Series A, Mathematical, Physical, and Engineering Sciences, 2019
Elena Guardincerri   +2 more
exaly  

Microbiological and chemical characterization of Fiore Sardo, a traditional Sardinian cheese made from ewe's milk

International Journal of Dairy Technology, 2006
Maria Barbara Pisano   +2 more
exaly  

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