Results 211 to 220 of about 77,281 (309)

Rapid increase in abundance and distribution of invasive pink salmon (Oncorhynchus gorbuscha) within a diverse, large Barents Sea catchment

open access: yesJournal of Fish Biology, EarlyView.
Abstract Pink salmon originate from the North Pacific area but were introduced into northwest Russia from the late 1950s onwards. Since 2017, the alien species has increased dramatically in abundance and rapidly invaded adjacent areas of the North Atlantic region.
Jaakko Erkinaro   +10 more
wiley   +1 more source

Short‐term performance responses of an intertidal fish to sedimentation and warming

open access: yesJournal of Fish Biology, EarlyView.
Abstract Climate change is altering coastal ecosystems by causing environmental fluctuations, such as increases in temperature and turbidity, which pose major implications for fish physiology and behaviour. Increases in temperature affect fish food intake, swimming capacity and oxygen delivery, while increases in turbidity can impair or enhance prey ...
Anna Carolina Resende   +3 more
wiley   +1 more source

Temperature, but not acidification, influences the growth and lipid profile of juvenile sand whiting, Sillago ciliata (Cuvier 1829)

open access: yesJournal of Fish Biology, EarlyView.
Abstract Seafood provides an essential source of macro‐ and micronutrients for coastal communities worldwide. Climate change is a key threat to seafood security, altering the sizes, abundances, distributions, physiology and ecological interactions of fisheries species, and increasingly, there is evidence of impacts to seafood nutritional quality.
Tanika C. Shalders   +6 more
wiley   +1 more source

First Report of ‘Soft Flesh’ Induced by the Parasite Kudoa thyrsites (Myxosporea) in Commercial Codfish From Norway

open access: yesJournal of Fish Diseases, Volume 48, Issue 4, April 2025.
ABSTRACT Kudoa thyrsites is a myxosporean parasite that infects the skeletal muscle of various teleost fish species globally. Severe infections lead to ‘soft flesh’ in fish fillets, resulting in food spoilage and subsequent discard. While K. thyrsites has previously been identified in migratory Atlantic mackerel in the northern Northeast Atlantic Ocean,
Lucilla Giulietti   +6 more
wiley   +1 more source

Comparing risk factors in severe COVID-19 using machine learning and non-machine learning methods: analysis from 2 international randomized controlled trials. [PDF]

open access: yesJAMIA Open
Møller Jensen C   +20 more
europepmc   +1 more source

Primary Health Care Services and Continuity of Care Are Associated With Better Health Outcomes in the Older Population

open access: yesJournal of the American Geriatrics Society, EarlyView.
ABSTRACT Background Older people's preference is to age in place. Optimizing the delivery of high‐quality home‐based primary care for this growing population is a priority for healthcare systems worldwide. Provision of primary care is essential to support the health and wellbeing of the older population, yet there is a lack of high‐quality evidence ...
Gillian E. Caughey   +17 more
wiley   +1 more source

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