Results 171 to 180 of about 27,818 (248)

Pea Starch and Pea Fiber—A Review of Functional Properties, Sensory Characteristics, and Value‐Added Uses

open access: yesComprehensive Reviews in Food Science and Food Safety, Volume 25, Issue 2, March 2026.
ABSTRACT The utilization of plant‐based ingredients, such as legumes, is gaining popularity because of consumer demand for sustainably sourced, high‐protein foods, and an increased number of consumers reluctant to consume animal‐based products. Legumes are often cultivated for their protein but are also rich in starch and fiber.
Mathias Johansson   +5 more
wiley   +1 more source

Determinants of tuberculosis in the prison population in Catalonia. [PDF]

open access: yesRev Esp Sanid Penit
Marco A   +6 more
europepmc   +1 more source

A Multi‐Organ Atlas Links Gut Microbial Metabolites to Systemic Redox Changes in Aging Mice

open access: yesAging Cell, Volume 25, Issue 3, March 2026.
A gut‐derived metabolic signature drives systemic aging phenotypes. Integrated multi‐omics profiling of young versus aged mice identifies a conserved aging signature characterized by the depletion of protective lysophosphatidylcholines (LPC 22:0) and the concurrent accumulation of pro‐oxidative microbial catabolites (TMAO, IAA).
Sanaullah Sajid   +6 more
wiley   +1 more source

Context features influence alcohol reward and motivation

open access: yesAlcohol, Clinical and Experimental Research, Volume 50, Issue 3, March 2026.
The alcohol intake environment can exert powerful long‐term effects on alcohol motivation and relapse through alcohol‐context associative learning. In this study in mice, we determined that alcohol‐context learning depends upon the specific sensory and spatial features of the context.
Surya Pandey, Courtney A. Miller
wiley   +1 more source

Jove 3rd Issue [PDF]

open access: yesJournal of Visualized Experiments, 2007
openaire   +1 more source

Behavioral Evidence of Predator–Predator Commensalism: Cobia Track and Feed on Prey Disturbed by Southern Stingrays

open access: yesEthology, Volume 132, Issue 3, Page 225-234, March 2026.
We documented a novel predator–predator commensal foraging interaction between cobia (Rachycentron canadum) and a southern stingray (Hypanus americanus) in a shallow coastal habitat of Biscayne Bay, Florida. Using drone‐based observations, we recorded a 7‐min sequence in which a cobia closely tracked the stingray's movements and fed on prey disturbed ...
Julia Saltzman   +4 more
wiley   +1 more source

CryoEM and AI reveal a structure of SARS-CoV-2 Nsp2, a multifunctional protein involved in key host processes

open access: yes, 2021
Verba K   +79 more
europepmc   +2 more sources

Carpometacarpal dislocations: presentation of two clinical cases

open access: yesRevista Española de Sanidad Penitenciaria
A. Bedoya   +3 more
doaj  

Computational pipeline provides mechanistic understanding of Omicron variant of concern neutralizing engineered ACE2 receptor traps

open access: yes, 2022
Remesh SG   +25 more
europepmc   +1 more source

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