Results 231 to 240 of about 457,461 (342)

Digitalisation of forensic expert activity in Ukraine: Organisational and legal framework. [PDF]

Forensic Sci Int Synerg
Martynenko N.
europepmc   +1 more source

Enhancing Sustainability Label Effectiveness Through Logo Design Modification: An Analysis of the EU Green Leaf Logo

Agribusiness, EarlyView.
ABSTRACT Sustainability labels can help support consumers select more socially and environmentally friendly options, thereby enhancing returns for conscientious producers and promoting the transition to a more sustainable food system. However, consumer confusion regarding labels' meaning undermines their effectiveness.
Monika Hartmann, Ching‐Hua Yeh, Matthew Gorton, Barbara Tocco, Áron Török   +4 more
wiley   +1 more source

Ethnicity and religion as determinants of health in Afghanistan: the case of Hazaras. [PDF]

BMJ Glob Health
Nafeh F.
europepmc   +1 more source

Academic malpractice: The bane of research.

J Indian Soc Periodontol
Grover HS.
europepmc   +1 more source

Parallel paths: abortion access restrictions in the USA and Iran. [PDF]

Contracept Reprod Med
Haddadi M, Hedayati F, Hantoushzadeh S.
europepmc   +1 more source

Consumers' Willingness to Pay a Premium for Climate‐Friendly Food Production: The Role of Production Method Information and Social Norms

Agribusiness, EarlyView.
ABSTRACT This study examines whether information about production methods and social norms can increase consumers' willingness to pay (WTP) a price premium for food produced using climate‐friendly farming methods. A randomized survey experiment was conducted with 1568 respondents across Denmark, Lithuania, and Spain, who were assigned to one of four ...
Kassa Tarekegn Erekalo, Tove Christensen, Sigrid Denver, Marilena Gemtou, Spyros Fountas, Søren Marcus Pedersen   +5 more
wiley   +1 more source

How AI-Adjudication Disrupts Law's Ability to Facilitate Moral Perceptual Progress. [PDF]

Minds Mach (Dordr)
van Grunsven J.
europepmc   +1 more source

Consumer Acceptance of New Sustainable Food Technologies: Upcycling Technology, Biostimulants, and Artificial Intelligence

Agribusiness, EarlyView.
ABSTRACT Food systems have a significant impact on environmental sustainability, underscoring the need for innovative technologies to support more sustainable agricultural methods. However, the adoption of these technologies hinges on consumer acceptance, making the analysis of consumer perceptions essential.
Greta Castellini, Guendalina Graffigna
wiley   +1 more source