Results 91 to 94 of about 264 (94)

Review for "Study on changes of bioactive substances and flavour characteristics during fermentation of jujube vinegar"

openaire   +2 more sources

Author response for "Study on changes of bioactive substances and flavour characteristics during fermentation of jujube vinegar"

null Shimin Zhao, null Fengxian Tang, null Yao Zhang, null Wenchao Cai, null Qin Zhang, null Xinxin Zhao, null Chunhui Shan   +6 more
openaire   +1 more source

Decision letter for "Study on changes of bioactive substances and flavour characteristics during fermentation of jujube vinegar"

openaire   +2 more sources

The Jujube (Ziziphus Jujuba Mill.) Fruit: A Review of Current Knowledge of Fruit Composition and Health Benefits

Journal of Agricultural and Food Chemistry, 2013
, Qinghan Gao
exaly