Results 131 to 140 of about 12,445,360 (313)

The Impacts of Health and Environmental Information Nudges on Meat Choices: Where Does Goat Meat Fit?

Agribusiness, EarlyView.
ABSTRACT Amidst a recent surge in US goat meat imports to meet growing demand, this study contributes to the meat demand literature by examining consumer preferences for goat meat, a relatively healthy and environmentally friendly alternative to other popular meats.
Binod Khanal, Sunil P. Dhoubhadel, Rodolfo M. Nayga Jr.   +2 more
wiley   +1 more source

k-anonymity in Resource Allocation for Vehicle-to-Everything (V2X) Systems

Journal of Telecommunications and Information Technology
Sixth generation (6G) vehicle-to-everything (V2X) systems face numerous security threats, including Sybil and denial-of-service (DoS) cyber-attacks.
Andres Vejar, Faysal Marzuk, Piotr Chołda   +2 more
doaj   +1 more source

Effects of Environmental and Health Information on Willingness to Pay for Local and Organic Foods in Taiwan

Agribusiness, EarlyView.
ABSTRACT Using a lab‐in‐the‐field experiment, we investigate how providing information about food miles and pesticide residue influences willingness to pay (WTP) for potatoes among 407 shoppers in Taiwan, split between a supermarket and a farmers market.
Chiu‐Lin Huang, Edward C. Jaenicke, Martina Vecchi, Sheng‐Jang Sheu   +3 more
wiley   +1 more source

(r, k, ε)-Anonymization: Privacy-Preserving Data Publishing Algorithm Based on Multi-Dimensional Outlier Detection, k-Anonymity, and ε-Differential Privacy

IEEE Access
In recent years, there has been a tremendous rise in both the volume and variety of big data, providing enormous potential benefits to businesses that seek to utilize consumer experiences for research or commercial purposes.
Burak Cem Kara, Can Eyupoglu, Oktay Karakus   +2 more
doaj   +1 more source

A Privacy-Preserving Continuous Location Monitoring System for Location-Based Services

International Journal of Distributed Sensor Networks, 2015
To protect users’ private locations in location-based services, various location anonymization techniques have been proposed. The most commonly used technique is spatial cloaking, which organizes users’ exact locations into cloaked regions (CRs).
Doohee Song, Jongwon Sim, Kwangjin Park, Moonbae Song   +3 more
doaj   +1 more source

Trump Tariffs 2.0: Assessing the Impacts on US Distilled Spirits Imports

Agribusiness, EarlyView.
ABSTRACT The proposed 25% tariff on Mexico and Canada could have significant repercussions on US imports of distilled spirits. This study estimates US import demand across various spirit categories (e.g., tequila, whiskey) and assesses the potential impact of the proposed tariff.
Andrew Muhammad
wiley   +1 more source

Testing the Marketing Performance of German Wheat Farmers

Agribusiness, EarlyView.
ABSTRACT This paper analyses the marketing performance of wheat farmers in Germany. Wheat sales data from 465 individual farms over a 12‐year period are used to test against different market benchmarks. Market benchmarks are constructed by simulating passive trading agents using regional wheat prices.
Franziska Potts, Jens‐Peter Loy
wiley   +1 more source

Who Are the Farmers Participating in a Carbon Sequestration Program? Results of a Discrete Choice Experiment in Germany

Agribusiness, EarlyView.
ABSTRACT Agricultural soils offer great potential for carbon sequestration through humus formation. One way to motivate farmers to build up humus is through humus programs. These are still at an early stage of development, poorly explored, and the number of participating farmers is low. Our aim is to explain the heterogeneity of farmers' willingness to
Julia B. Block, Michael Danne, Oliver Mußhoff   +2 more
wiley   +1 more source

L-diversity: privacy beyond k-anonymity

IEEE International Conference on Data Engineering, 2006
Ashwin Machanavajjhala, J. Gehrke, Daniel Kifer, Muthuramakrishnan Venkitasubramaniam   +3 more
semanticscholar   +1 more source

Consumer Preferences for Craft Beer: The Interplay of Localness and Advertising Language

Agribusiness, EarlyView.
ABSTRACT This study explores the influence of the language of the label, origin of production, and origin of brewing ingredients on Croatian consumers' preferences and willingness to pay for organic craft beer. Employing an online survey and a choice experiment among 223 Croatian alcohol consumers, we find that while there's a willingness to pay a ...
Marija Cerjak, Claudia Bazzani, Andreas C. Drichoutis   +2 more
wiley   +1 more source