Results 181 to 190 of about 2,763,634 (355)

Nurses\u27 Knowledge, Attitudes, and Practices of Universal Precaution Toward Hiv/aids Transmission [PDF]

, 2014
Introduction: The incidence of HIV/AIDS is continuing increase in Indonesia. Nurses are the most risky occupations of gaining transmitted infection. This study aimed to identify the nurses\u27 knowledge, attitudes, and practices of universal precaution ...
Ibrahim, K. (Kusman), Mardiah, W. (Wiwi), Priambodo, A. P. (Ayu)   +2 more
core  

Economic and Environmental Tradeoffs in Cultivating Short Food Supply Chains With Urban Indoor Agriculture

Agribusiness, EarlyView.
ABSTRACT This study advances the literature on sustainable urban agriculture and alternative sustainable food production systems, which have gained momentum due to the need to strengthen regional food supply chains and meet the growing urban demand for fresh food. Indoor agriculture (IA) holds promise for year‐round cultivation of fresh produce even in
Joseph Seong, H. Christopher Peterson, Simone Valle de Souza   +2 more
wiley   +1 more source

Knowledge, attitude and practice of women prisoners on male and female condoms- Preview note.

Online Brazilian Journal of Nursing
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Ana Izabel Oliveira Nicolau, Ana Karina Bezerra Pinheiro   +1 more
doaj  

Knowledge, attitudes, and practices of healthcare professionals regarding neuropathic pain in spinal cord injury in Hunan, China

Scientific Reports
To evaluate healthcare professionals’ knowledge, attitude, and practice regarding spinal cord injury neuropathic pain in Hunan Province, China. This cross-sectional study was conducted between August 2024 and September 2024 in Hunan Province and included
Lan Luo, Zhenhua Ming, Yuliang Huang, Lifang Huang, Jiawei Cao   +4 more
doaj   +1 more source

Hubungan Pengetahuan Gizi Seimbang Dengan Praktik Gizi Seimbang Mahasiswa Program Studi Pendidikan Dokter Angkatan 2013 Fakultas Kedokteran Universitas Sam Ratulangi [PDF]

, 2014
: Nutrition knowledge affects one's attitudes and behavior in the selection of food and will further affect the nutritional state of the individual concerned.
Maharibe, C. C. (Christan)
core  

Knowledge, attitude, and practice of mothers regarding immunization

Indian Journal of Pharmacology, 2021
Kaur, Rubleen, Jassal, Diksha, Sharma, Naveenta, Kaur, Kamaljeet, Kaur, Sukhjot, Thakur, Manjula, Saini, Sushma K., Gupta, Madhu, Sharma, Anjali   +8 more
openaire   +2 more sources

Who Are the Farmers Participating in a Carbon Sequestration Program? Results of a Discrete Choice Experiment in Germany

Agribusiness, EarlyView.
ABSTRACT Agricultural soils offer great potential for carbon sequestration through humus formation. One way to motivate farmers to build up humus is through humus programs. These are still at an early stage of development, poorly explored, and the number of participating farmers is low. Our aim is to explain the heterogeneity of farmers' willingness to
Julia B. Block, Michael Danne, Oliver Mußhoff   +2 more
wiley   +1 more source

Nível de conhecimento sobre a composição de analgésicos com ácido acetilsalicílico

Revista de Saúde Pública
OBJETIVO: Avaliar o conhecimento sobre a designação genérica, uso e composição de medicamentos analgésicos contendo ácido acetilsalicílico. MÉTODOS: Foram realizadas 124 entrevistas entre dezembro de 1999 e janeiro de 2000, em dois bairros da cidade de ...
Vera L Tierling, Marco Antonio Paulino, Luciana C Fernandes, Eloir P Schenkel, Sotero S Mengue   +4 more
doaj  

Consumer Preferences for Craft Beer: The Interplay of Localness and Advertising Language

Agribusiness, EarlyView.
ABSTRACT This study explores the influence of the language of the label, origin of production, and origin of brewing ingredients on Croatian consumers' preferences and willingness to pay for organic craft beer. Employing an online survey and a choice experiment among 223 Croatian alcohol consumers, we find that while there's a willingness to pay a ...
Marija Cerjak, Claudia Bazzani, Andreas C. Drichoutis   +2 more
wiley   +1 more source

Creating Shared Value as an Antecedent of Value Co‐Creation: B2B Relationships in the Agri‐Food Sector

Agribusiness, EarlyView.
ABSTRACT This study analyzes the effects of value co‐creation and creation of shared value in agricultural input marketing. This study used a sample of 178 agricultural companies in Costa Rica. The data were analyzed using partial least squares structural equation modeling (PLS‐SEM) with SMART PLS software. Our findings reveal the significant influence
Luis Ricardo Solís‐Rivera, Marcelo Royo‐Vela   +1 more
wiley   +1 more source