Results 261 to 270 of about 13,818,015 (276)
Some of the next articles are maybe not open access.
Knowledge and food characteristics on tempe
Abstracts of the Annual Meeting of the Japan Society of Cookery Science, 2008Ueta, Kazumi, Watanabe, Ikuko
openaire +1 more source
Activity specific knowledge characteristics in the internationalization process
Baltic Journal of Management, 2012Peder Veng Søberg
exaly
Characteristics of codified knowledge and replication-imitation speed differentials
Management Decision, 2017Minyoung Kim, Eonsoo Kim
exaly
Characteristics of facilitators in knowledge translation: An integrative review
Collegian, 2019Carole Elledge
exaly

