Osnovni kemijski sastavi i energetska vrijednost različitih mišića janjećeg trupa kupreške pramenke
Cilj istraživanja bio je utvrditi osnovni kemijski sastav, pH i nutritivnu vrijednost tri vrste mišića (triceps brachii (TB), longissimus lumborum (LL) i biceps femoris (BF) janjadi autohtone kupreške pramenke, s namjerom određivanja kvalitete janjećeg ...
Leona Puljić +5 more
semanticscholar +1 more source
Procjena stabilnosti trupa i snage za sportsku izvedbu i zdravlje
Given the importance of core stability and strength in athletic performance and in the activities of daily living, its assessment should be considered an integral part of functional diagnostics.
Erika Zemková
semanticscholar +1 more source
Karakteristike jakosti kuka, gležnja i trupa kod osoba s patelofemoralnom boli
Uvod: Patelofemoralna bol (PFB) jedna je od najučestalijih boli u području koljena. Smanjena jakost okolnih mišićnih skupina može prouzrokovati lokalne biomehaničke promjene, koje posljedično pridonose razvoju PFB-a.
Denisa Manojlović, Nejc Šarabon
semanticscholar +1 more source
Kvalitet trupa pilića različite konformacije [PDF]
The aim of this study was to investigate the effect of conformation of chickens of different genotype on the yield of breast meat. As a typical example of the chickens of very poor conformation pure breed Naked neck chickens were taken, fattened 8 and 10
Lukić, Miloš +4 more
core +1 more source
Metode određivanja konformacije trupa pilića [PDF]
With the exception of shank length, significant differences in regard to all conformation measures were established in case of observed conformation measures.
Hopić, Senad +3 more
core +1 more source
Efekat proteaze na proizvodne i klanične osobine tovnih pilića [PDF]
Carcass conformation is a very important parameter in assessing the overall appearance and meatiness of broilers. This study evaluates the effect of protease supplemented to reduced protein diets on production traits, dressed carcass weight and ...
Bogosavljević-Bošković, Snežana +6 more
core +2 more sources
Uticaj nivoa proteina u hrani i dužine trajanja tova na randman i mere konformacije trupova pilića [PDF]
This study analyses the effect of different protein levels in broiler feeds (supplemented with protease) and different lengths of fattening period on some parameters related to dressed carcass quality.
Bogosavljević-Bošković, Snežana +5 more
core +2 more sources
Efekat upotrebe sirove soje u završnim smešama za ishranu brojlerskih pilića na mere konformacije i udele vrednijih delova trupa [PDF]
The experiment of the supstitution of soybean meal with raw soybean in the final diet was carried out on Hubbard F15 chickens at the age of 35-42 days.
Bogosavljević-Bošković, Snežana +6 more
core +2 more sources
Prinos mesa jaradi srpske bele koze u zavisnosti od telesne mase pre klanja [PDF]
Investigations were carried out on three groups of kids of Serbian White breed as follows: group of lighter kids, average body mass at slaughtering 12,65 kg (8,8 - 15,0 kg) and average age of 70 days; group of medium heavy kids, body mass of 17,61 kg (15,
Josipović, Slavko +4 more
core +1 more source
Uticaj sistema gajenja i bioloških faktora na konformaciju trupa i klanične osobine pilića u tovu [PDF]
The effect of the rearing system (intensive and semi intensive) and biological factors (genotype, age, sex) on absolute and index values of carcass conformation measures in chickens (metatarsus length, keel length, breast depth, thigh girth and breast ...
Cmiljanić, Ratimir +4 more
core +1 more source

