Results 1 to 10 of about 3,992 (106)

Krmiva s povećanim sadržajem antocijanina u hranidbi životinja

open access: yesKrmiva, 2023
The word anthocyanin comes from the Greek words Anthos, meaning flower, and kyanose, meaning blue. Anthocyanins give red, purple, and blue colors to plants. In acidic conditions, they appear as red pigments and in alkaline conditions, they appear as blue pigments.
Josip Novoselec   +5 more
openaire   +2 more sources

Voluminozna krmiva biofortificirana selenom u hranidbi preživača

open access: yesKrmiva
Voluminozna krmiva predstavljaju temeljna krmiva u hranidbi preživača. Cilj je ovoga rada prikazati dostupna istraživanja koja su imala za svrhu povećati koncentraciju selena u voluminoznim krmivima biofortifikacijom selenom te utvrditi njihov utjecaj pri hranidbi preživača na proizvodna svojstva, metabolički odgovor i antioksidacijski status. Selen je
Antunović, Zvonko   +2 more
openaire   +2 more sources

Tradicionalna upotreba kultiviranog bilja i krmiva na području Parka prirode Žumberak- Samoborsko gorje

open access: yesKrmiva, 2023
Kultivirano bilje, a među njima tradicionalne, stare sorte važan su resurs za očuvanje genskog biodiverziteta, ublažavanje negativnog utjecaja klimatskih promjena, a posljedično i za povećanje održivosti poljoprivrede određenog područja.
Ivana Vitasović-Kosić, Lana Petković
semanticscholar   +1 more source

PERFORMANCE AND EGGS QUALITY OF HENS OF GENETIC RESOURCES OF THE CZECH REPUBLIC AND SLOVAKIA [PDF]

open access: yesJournal of Central European Agriculture, 2015
The aim of this study was to assess the performance and technological values of eggs of Czech Hen and Oravka breeds housed on litter. The assumption was that the genotype of hens affects their performance, egg weight, and parameters of yolk, albumen and ...
Zdeněk Ledvinka   +3 more
doaj   +1 more source

Association between ESR1 and RBP4 genes and litter size traits in a hyperprolific line of Landrace × Large White cross sows

open access: yesVeterinární Medicína, 2019
This study was aimed at analysing single-nucleotide polymorphisms in the oestrogen receptor 1 (ESR1) and retinol-binding protein 4 (RBP4) genes in a hyperprolific line of Landrace × Large White (Topigs 20) cross sows (n = 101).
Sven Mencik   +5 more
doaj   +1 more source

PRLR-AluI Gene Polymorphism And Litter Size Traits In Highly Prolific Line Of Topigs 20 Sows

open access: yesActa Veterinaria, 2015
The objective of the present study was to identify the Prolactin Receptor (PRLR) gene polymorphism related to litter size traits. The study included 101 Topigs 20 line of sows with 426 litters.
Menčik Sven   +8 more
doaj   +1 more source

Tables showing chemical composition and nutritive value of feedstuffs for ruminants produced in conditions of R. Macedonia [PDF]

open access: yes, 2005
Prikazani su prosječan kemijski sastav, koeficijenti probavljivosti i energetska vrijednost 17 krmiva na statistički dovoljnom broju uzoraka (395 uzoraka) krmiva koja su proizvedena i najčešće se koriste u hranidbi preživača u Makedoniji.
Bone Palaševski   +5 more
core   +1 more source

Scientific opinion on the exposure of the adult population of the Republic of Croatia to dioxins and dioxin‐like polychlorinated biphenyls from different types of food.

open access: yesFood Risk Assess Europe, Volume 2, Issue 4, October 2024.
Summary Dioxins (PCDD/F) and dioxin‐like polychlorinated biphenyls (DL‐PCB) are harmful compounds that remain in the environment and accumulate in the food chain. Polychlorinated dibenzo‐p‐dioxins (PCDDs) and polychlorinated dibenzofurans (PCDFs) are mainly by‐products of industrial processes, but can also be the result of natural processes such as ...
Andrea Gross–Bošković   +5 more
wiley   +1 more source

Reduced level of protein and free-choice feeding in Zagorje turkey nutrition [PDF]

open access: yes, 2005
Zagorski puran postaje sve zanimljiviji u razvoju takozvane alternativne ili organske proizvodnje peradskog mesa u Hrvatskoj. Tehnologija uzgoja i hranidbe zagorskih purana još nije definirana i nastoji se iznaći što jednostavnija i jeftinija rješenja. U
Damir Županić   +4 more
core  

The Positive Impact of Lupine Meal in the Diets Intended for Poultry on Product Quality

open access: yesFood Risk Assess Europe, Volume 2, Issue 2, April 2024.
Summary In a series of experiments conducted on broiler chickens, broiler ducks and laying hens, we showed that replacing soybean extract meal in nutrition with the Zulika variety of lupine seed meal had no negative impact on performance, improved health, especially in fattening chickens (natality) and above all, increased the quality of the acquired ...
Scientific Committee on Animal Nutrition
wiley   +1 more source

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