Results 31 to 40 of about 56,581 (205)

Implementation of a rapid antibody based method to detect Pichia sp. and Hanseniaspora uvarum during the whole winemaking process

BIO Web of Conferences, 2019
Off-flavors produced by spoilage microorganisms should be avoided during fermentation. In case of spontaneous fermentation, difficult storage conditions or long-lasting transport, it is necessary to detect spoilage microorganisms before population sizes ...
Rex F., Scharfenberger-Schmeer M.
doaj   +1 more source

The Effects of Supplementation of Chlorella vulgaris Biomass on Egg Production and Composition of Laying Hens

Veterinary Medicine and Science, Volume 12, Issue 3, May 2026.
Dietary supplementation with Chlorella vulgaris up to 0.5% improved laying hen productivity, increasing egg number and daily production rate without compromising egg weight. Egg nutritional composition remained largely unchanged, with only indicative trends in fatty acid ratio and cholesterol, suggesting potential for productivity enhancement without ...
Sintija Jonova, Alma Plivca, Anete Freiberga, Dace Gorbacevska, Agris Ilgazs, Sabine Eglite, Maksims Zolovs, Oto Jekabs Apse, Pavels Semjonovs, Aija Ilgaza   +9 more
wiley   +1 more source

NRW-Programm Ländlicher Raum 2014 bis 2020 : Evaluation der forstlichen Förderung [PDF]

, 2019
Im vorliegenden Bericht werden die forstlichen Fördermaßnahmen des NRW-Programms Ländlicher Raum 2014 bis 2020 evaluiert. Der Berichtszeitraum umfasst die Periode vom Programmstart in 2015 bis einschließlich des Jahres 2017.
Franz, Kristin
core   +1 more source

Aroma Potential of German Riesling Winegrapes during Late-Stage Ripening

Beverages
The “aromatic maturity” of winegrapes is not fully understood, particularly during the later stages of ripening. The contribution of grapes to wine aroma has historically been challenging to determine, given most aroma compounds originate from ...
Thi H. Nguyen, Daniel Zimmermann, Dominik Durner   +2 more
doaj   +1 more source

Quantification of Dust Emissions during Tillage Operations in Steep Slope Vineyards in the Moselle Area

Agriculture, 2022
Measurements of dust emissions and the modeling of dissipation dynamics and total values are related to great uncertainties. Agricultural activity, especially soil cultivation, may be an essential component to calculate and model local and regional dust ...
Miriam Marzen, Matthias Porten, Johannes B. Ries   +2 more
doaj   +1 more source

Working landscapes under climate change need to be green, moist, and cool—A case study of Germany

Ecological Solutions and Evidence, Volume 7, Issue 2, April–June 2026.
Although the issue of urban heat is receiving more attention, the concept of ‘heat landscapes’ on a large scale and the relationship between land surface temperature and ecosystem functioning are still being overlooked. Between 2018 and 2024, we mapped thermal hotspots and ecologically functional landscapes in Germany using Landsat satellite data, late
Yojana Adhikari, Pierre L. Ibisch, Peter Wohlleben, Anselm Schneider, Daniel Johnson   +4 more
wiley   +1 more source

Bausteine für Ortschronisten und Heimatforscher - Band 2 [PDF]

, 2021
Erschienen als Kohrener Schriften ; 3. - Wir haben unter dem Titel „Bausteine für Ortschronisten und Heimatforscher, Band II“ eine Reihe von Aufsätzen zusammengefasst, die in den vergangenen drei Jahren im Rahmen eines Projektes zur Unterstützung ...
Mütze, Dirk Martin, Reichmann, Klaus, Vater, Claudia   +2 more
core   +1 more source

Soil types as extrinsic cues differentially shape sensory perception of German Riesling wine

OENO One
Despite the lack of consensus regarding the effects of different soils on wine flavour, the simplification of terroir to soil type has become increasingly common in wine marketing, particularly for German Riesling. To examine the effects of this strategy
Thi H. Nguyen, Daniel Zimmermann, Jonas Müller, Dominik Durner   +3 more
doaj   +1 more source

Unveiling the Patterns of Wild Bee‐Plant Interactions on a Large and Mostly Unexplored Mediterranean Island (Sardinia, Italy)

Ecology and Evolution, Volume 16, Issue 4, April 2026.
An extensive survey of wild bee and bee–plant networks in Sardinia (Italy) highlights high species richness and diversity, particularly in mainland agroecosystems. All interaction networks were highly specialized, modular, and not nested, indicating potential ecological vulnerability, though varying across sites and on a temporal scale.
Matteo Lezzeri, Vanessa Lozano, Giuseppe Brundu, Simone Flaminio, Ignazio Floris, Stephane Knoll, Michelina Pusceddu, Marino Quaranta, Carlo Polidori, Alberto Satta   +9 more
wiley   +1 more source

Evolving resistance patterns in Tetranychus urticae and Bemisia tabaci in Greece

Pest Management Science, Volume 82, Issue 4, Page 3544-3551, April 2026.
Greek populations of T. urticae and B. tabaci exhibit evolving multi‐resistance, confirmed by bioassays and molecular markers, highlighting the urgent need for evidence‐based resistance monitoring in IPM. Abstract BACKGROUND Pesticide resistance in agricultural pests remains a major barrier to effective and sustainable crop protection.
Anastasia Kampouraki, Aris Ilias, Kiriaki‐Maria Papapostolou, Styliani Malliaraki, Ioannis Pirgianakis, Evangelia Karakosta, John Vontas, Anastasia Tsagkarakou, Konstantinos Mavridis   +8 more
wiley   +1 more source