Results 71 to 80 of about 2,740 (214)

Construction d'un compromis national sur la qualité supérieure de la viande d'agneau

Sciences, Eaux & Territoires, 1996
Les Services de l'Administration chargés de la qualité agro-alimentaire, ont demandé à un groupe de travail d'établir les normes d'homologation du Label Rouge en viande d'agneau, en conformité avec les règles européennes de certification.
P. MARTINAND
doaj  

ML-CAA-BLIP: Multi-Label Cultural-Aware Adapter for Balinese Carving Image Captioning

Jurnal Nasional Pendidikan Teknik Informatika (JANAPATI)
Pre-trained vision-language models such as BLIP have achieved remarkable success in general image captioning tasks. However, their performance on domain-specific applications, particularly cultural heritage documentation, remains limited due to the lack
I Putu Bagus Gede Prasetyo Raharja, Anny Yuniarti   +1 more
doaj   +1 more source

Genotype by environment interactions in relation to growth traits in slow growing chickens

Genetics Selection Evolution, 2007
Since feed conversion ratio (FCR) is higher in slow-growing "Label Rouge" chickens than in broiler chickens, it is important to work on its improvement in this breed. However, this involves rearing animals in cages (C), an environment very different from
Beaumont Catherine, Mignon-Grasteau Sandrine, Tixier-Boichard Michèle, Sellier Nadine, N'Dri Aya   +4 more
doaj   +1 more source

Refining the treatment of immune checkpoint inhibitor–associated myocarditis: Challenges, innovations and rechallenge considerations

British Journal of Pharmacology, EarlyView.
Immune checkpoint inhibitor (ICI)‐associated myocarditis has emerged as a severe and clinically complex immune‐related toxicity that poses significant challenges for therapeutic decision‐making in routine cardio‐oncological care. High‐dose corticosteroids remain the first‐line therapy, yet their timing, dosage and tapering require careful clinical ...
Raluca I. Mincu, Lisa Zimmer, Dimitra Vlachopoulou, Elias Haj‐Yehia, Julia Hoffmann, Lars Michel, Elisabeth Livingstone, Dirk Schadendorf, Alpaslan Tasdogan, Matthias Totzeck, Tienush Rassaf   +10 more
wiley   +1 more source

Effect of dietary fiber, genetic strain and age on the digestive metabolism of broiler chickens

Brazilian Journal of Poultry Science, 2013
In this study, 360 male broilers, out of which 240 of a fast-growing strain (Cobb500), and 120 of a slow-growing strain (Label Rouge), were used to evaluate the effect of dietary fiber on digesta transit time and digestive metabolism during the period of
RV Krás, A de M Kessler, AML Ribeiro, JD Henn, L Bockor, AF Sbrissia   +5 more
doaj   +1 more source

Genetic Improvement of Local Chickens by Crossing with the Label Rouge (T55*SA51): Carcass Characteristic, Organoleptic Qualities and Heterosis Effects

International Journal of Poultry Science, 2009
The aim of this study was to evaluate the carcass characteristic and the organoleptic qualities of Label Rouge, North and South Local Chicken and their crossbreed MnFl (females Label Rouge x males of North ecotype), MlFn (North females ecotype x males Label Rouge) and MsFl (Label Rouge females x males of the South ecotype).
Youssao, I.A.K., Senou, M., Dahouda, M., Kpodékon, M.T., Djenontin, J., Idrissou, N.D., Bonou, G.A., Tougan, U.P., Ahounou, S., Assogba, H.M., Bankolé, E., Rognon, Xavier, Tixier-Boichard, Michèle   +12 more
openaire   +2 more sources

Social support and diabetes self‐care among African American adults with type 2 diabetes: A systematic review

Diabetic Medicine, EarlyView.
Abstract Aims Type 2 diabetes (T2D) disproportionately affects African American adults in the United States, who experience higher complication rates and poorer outcomes. Social support is a key determinant of diabetes self‐care, yet evidence in this population remains fragmented.
Richard Marfo, Dennis Miezah, Musah Abubakari, Ellen Assuah, Sandra Duoduwaa Lartey, Dorothy Wilson, Ernest Asamoah, Evans F. Kyei, Rockson Ansong, Michelle Boakye   +9 more
wiley   +1 more source

Biochemical and biomechanical properties of tendons in two commercial types of chickens

Animal, 2007
The quality of the attachment of meat to bone is often reported to be insufficient by more and more poultry’s consumers. This is particularly true for thigh meat in broilers. The aim of this study was to compare muscle to bone attachment (namely, tendons)
M. Moussa, R. Babilé, X. Fernandez, H. Rémignon   +3 more
doaj   +1 more source

Exercise Snacks Are Feasible to Perform in the Real World and Improve Physical Capacity for Adults Living With Non‐Insulin Treated Type 2 Diabetes: A Randomised Trial

Diabetes, Obesity and Metabolism, EarlyView.
ABSTRACT Aims To investigate the feasibility and preliminary efficacy of a 12‐week remotely‐delivered exercise snacks (ES) intervention in adults with type 2 diabetes. Material and Methods Insufficiently active adults with type 2 diabetes (N = 69; 46 females; mean age ± SD: 58 ± 11 years) were randomised to an ES or mobility/stretching comparator group
Fiona J. Babir, Alexis Marcotte‐Chénard, Roderick E. Sandilands, Kaja Falkenhain, Noah Mulkewich, Hashim Islam, Seth F. McCarthy, Douglas L. Richards, Kenneth Madden, Joel Singer, Michael C. Riddell, Mary E. Jung, Martin J. Gibala, Jonathan P. Little   +13 more
wiley   +1 more source

Potentialités régionales et démarches qualité, le cas de la pêche de la Drôme

Sciences, Eaux & Territoires, 1996
Une démarche régionale de valorisation et d'amélioration de la qualité nécessite de bien connaître l'élaboration de la production, les potentialités qualitatives locales et les causes possibles d'une éventuelle dégradation de la qualité.
M. AULAGNIER
doaj