Effects of Methionine on Milk Performance and Milk Constituents of Lactating Donkeys [PDF]
This study investigated the effects of adding methionine (Met) in milk production and the milk and blood metabolites of lactating donkeys. Eighteen healthy multiparous donkeys in early-stage lactation were selected for this study.
Changfa Wang, Guiqin Liu, Miaomiao Zhou
exaly +7 more sources
Effects of Dietary Selenium Yeast Supplementation on Lactation Performance, Antioxidant Status, and Immune Responses in Lactating Donkeys [PDF]
Donkey milk is a traditional medicinal food with various biological activities. However, its production is very low, and lactating donkeys often experience oxidative stress, leading to a further decline in milk yield.
Sumei Yan, Yongmei Guo, Binlin Shi
exaly +7 more sources
Methionine Alters the Fecal Microbiota and Enhances the Antioxidant Capacity of Lactating Donkeys [PDF]
This study looked at how methionine (Met) affects on serum biochemical indicators, antioxidant indicators, and the fecal microbiota of lactating donkeys. A total of 18 healthy donkeys at the mid-lactation stage were used in this study.
Changfa Wang, Guiqin Liu, Miaomiao Zhou
exaly +7 more sources
Effect of Varying Dietary Crude Protein Level on Milk Production, Nutrient Digestibility, and Serum Metabolites by Lactating Donkeys [PDF]
Donkey milk is considered as a functional food due to its high levels of whey protein, and can be used in newborn nutrition, due to the nutritional similarities with human milk and its hypoallergenic property.
Sumei Yan, Yongmei Guo, Binlin Shi
exaly +5 more sources
Fermented Codonopsis pilosula residue improved milk performance of lactating donkeys by enhancing antioxidant capacity and regulating metabolism [PDF]
The fermented Codonopsis pilosula residue (FCPR) has a promoting effect on animal health, but it has not been studied in livestock feed. This study investigated the effects of FCPR addition on the milk performance, milk metabolites, and blood biochemical
Changfa Wang, Guiqin Liu, Miaomiao Zhou
exaly +6 more sources
Milk Yield, Major Milk Components and Macro Minerals in Blood Serum of Lactating Donkeys, as Affected by Dietary Trace Element Supplementation and Stage of Lactation [PDF]
The aim of this experiment was to test the effects of both dietary trace element supplementation and the stage of lactation on the milk yield per milking and the major milk components, as well as the blood concentrations of total Ca, P, Mg, Na, and K in ...
Stefano Ferraro +2 more
exaly +6 more sources
The Milk Compositions and Blood Parameters of Lactating Dezhou Donkeys Changes With Lactation Stages [PDF]
The aim of this study was to investigate the changes in milk compositions and blood parameters of Dezhou donkeys during the lactation. Milk and serum samples from six lactating Dezhou donkeys were collected at 1, 30, 60, 90, 120, 150 and 180 days of ...
Changfa Wang, Guiqin Liu, Miaomiao Zhou
exaly +5 more sources
Phytogenic and Nutritional Strategies to Improve Milk Production and Microbiological Quality in Lactating Donkeys [PDF]
Donkey milk is highly regarded for its nutritional, immunological and hypoallergenic properties. In this context, the global demand is increasing, and the challenges of low production and milk hygiene need to be addressed.
Emil Tîrziu +2 more
exaly +7 more sources
Rectal Microbiome Reveals the Improved Effect of Dietary Selenium Levels on Lactation Performance and Milk Fatty Acid Profiles in Lactating Donkeys [PDF]
This study evaluated the effects of dietary selenium (Se) supplementation on lactation performance, milk fatty acid composition, and rectal microbiota and short-chain fatty acids in lactating Dezhou donkeys to determine the optimal dose.
Sumei Yan, Yongmei Guo, Qingyue Zhang
exaly +6 more sources
Optimization of Artemisia ordosica crude polysaccharides on milk fatty acid composition in lactating donkeys and their effects on rectal microbiome and lactation performance [PDF]
IntroductionThis study evaluated the effects of dietary Artemisia ordosica crude polysaccharides (AOCP; 0.5 g/kg DM) supplementation on milk fatty acid profiles, rectal microbiota, enzymes related to lipid metabolism, and lactation performance in ...
Yongmei Guo, Manman Tong
exaly +6 more sources

