Results 191 to 200 of about 11,690 (235)

Lactose Intolerance, calcium, vitamin D and parathyroid hormone levels in type 2 diabetic patients

open access: bronze, 2016
Satyavati Rana   +5 more
openalex   +1 more source

Nutritional management of lactose intolerance: the importance of diet and food labelling. [PDF]

open access: yesJ Transl Med, 2020
Facioni MS   +4 more
europepmc   +1 more source
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Lactose Intolerance

Journal of the American College of Nutrition, 2000
Lactose maldigestion has been under intensive research since its discovery in the 1960's. We know the prevalence of lactose maldigestion in a great number of countries and ethnic groups. However, there is often no provision made for the secondary type of maldigestion, and the study populations have sometimes been selected rather than picked at random ...
T H, Vesa, P, Marteau, R, Korpela
openaire   +4 more sources

Lactose Intolerance

Annual Review of Medicine, 1990
Lactose intolerance is a prevalent clinical problem. Low lactase levels result either from intestinal injury, or as in the majority of the world's adult population, from alterations in the genetic expression of lactase-phlorizin hydrolase. Progress is being made in the basic understanding of the molecular and cellular biology of this enzyme and of the ...
H A, Büller, R J, Grand
openaire   +2 more sources

Lactose Intolerance in Asians

Nature, 1967
THIS investigation was prompted by the clinical observation of lactose intolerance in five Asian students who were attending a gastroenterological out-patient department for vague abdominal pain associated with intermittent diarrhoea. Lactose intolerance is now a well recognized clinical entity, being more common in asymptomatic negroes1,2 and ...
A. E. Davis, T. D. Bolin
openaire   +4 more sources

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