Results 211 to 220 of about 142,706 (314)

The magnitude and economic replacement value of wild meat obtained from ‘recreational’ big game hunting in the United States

open access: yesPeople and Nature, EarlyView.
Abstract Meat production has notable benefits for food security, nutrition and various production economies, but has elicited substantial negative environmental impacts. Recreational hunting provides an alternative to agricultural meat production for over 24 million hunters worldwide.
Shane P. Mahoney, Richard D. Honor
wiley   +1 more source

Influence of dietary mealworm (Tenebrio molitor) on nutrient digestibility, performance, and blood constituents in growing lambs. [PDF]

open access: yesTrop Anim Health Prod
Hassanien HAM   +7 more
europepmc   +1 more source

Shifting the paradigm: An Indigenous knowledge‐based stewardship plan to replenish boreal caribou in Athabasca Chipewyan and Mikisew Cree First Nations' homelands

open access: yesPeople and Nature, EarlyView.
Abstract Indigenous Peoples in northern Alberta, including Dené and Cree of the Athabasca Chipewyan and Mikisew Cree First Nations (ACFN and MCFN), have been using Indigenous laws and stewardship principles to care for their homelands for thousands of years. Since ACFN and MCFN signed Treaty 8 with Canada in 1899, Alberta's land management policies and
Lori Cyprien   +6 more
wiley   +1 more source

‘They are not predators: They are a higher power’—Relational values and principles framing human–predator relationship in Noongar Country, Southwestern Australia

open access: yesPeople and Nature, EarlyView.
Abstract Human–predator coexistence presents urgent conservation challenges that demand approaches extending beyond mere conflict mitigation. Indigenous knowledge systems, though historically marginalised by Western science, offer vital insights into ethical, sustainable relationships with nature.
Rocío Almuna   +12 more
wiley   +1 more source

Exploring consumer preferences for wild meat and other animal proteins in Gamba, Gabon: Implications for conservation and management of natural resources alongside extractive industry

open access: yesPeople and Nature, EarlyView.
Abstract The town of Gamba in southwest Gabon represents an exceptional example of how the development of an extractive industry (in this case oil production) may impact wild meat consumption in an area of global importance for biodiversity. Studies in the 1990s identified an active wild meat trade; however, no studies have been undertaken since, and ...
James McNamara   +4 more
wiley   +1 more source

On the need for biocultural approaches to restoration

open access: yesPeople and Nature, EarlyView.
Abstract Ecological restoration is gaining global momentum for climate mitigation, yet its prevailing approach, often rooted in Western technical science, frequently appears neutral while inadvertently reinforcing power imbalances and sidelining local knowledge.
Felipe Melo   +13 more
wiley   +1 more source

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