Results 1 to 10 of about 100,635 (120)
Biochar application and conservation tillage are significant for long-term organic carbon (OC) sequestration in soil and enhancing crop yields, however, their effects on native soil organic carbon (native SOC) without biochar carbon sequestration in situ
Xinyu Ding +4 more
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Quantitative characterization of non-DLVO factors in the aggregation of black soil colloids
The variable role and fate of soil colloids under different environmental conditions are derived from their dispersion and aggregation properties. In this work, dynamic and static light scattering were used to characterize the original size, aggregation ...
Xiaodan Gao +7 more
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The effect of soil organic matter (SOM) on aggregation of variably-charged red soils (Ultisol) through clay zeta potential is not fully understood. Therefore, the objectives of this study were to investigate the SOM effect on the clay zeta potential and ...
Yangbo He +4 more
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The conventional double cropping system of winter wheat and summer maize (WW-SUM) in the North China Plain (NCP) consumes a large amount of water and chemical fertilizer, threatening the sustainable development of agriculture in this region.
Le Han +5 more
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Soil microorganisms are critical for soil carbon (C) cycling. They primarily regulate the turnover of the soil organic C (SOC) by adjusting their community structure, and contributing residues with a considerable amount to the resistant SOC. Nevertheless,
Yingde Xu +3 more
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Straw incorporation is an effective measure for increasing soil organic carbon (SOC) thereby improving soil quality and crop productivity. However, quantitative assessments of the transformation and distribution of exogenous carbon (C) in soil aggregates
Zhuang Ge +11 more
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【Background and objective】 Hainan province is a pepper base in China and its traditional production uses furrow fertigation, resulting in not only water and fertilizer waste but also nutrient leaching and contaminating the environment.
LEI Fei +6 more
doaj +1 more source
COVID‐19 and protected areas: Impacts, conflicts, and possible management solutions
During the first wave of the COVID‐19 pandemic, management authorities of numerous Protected Areas (PAs) had to discourage visitors from accessing them in order to reduce the virus transmission rate and protect local communities.
Nikoleta Jones +7 more
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Intensive agriculture is a main factor of biodiversity and ecosystem services loss globally. It is therefore of great importance to understand how rural landowners are managing their lands and how environmental stewardship behaviors could be strengthened.
Michael Drescher, G. Keith Warriner
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This paper addresses the role of soil erosion and mass movements on mountainous trails due to human trampling on steep slopes. This is the case of several trails situated on forested areas in South-East Brazil, even those located in protected areas.
Luana Rangel +3 more
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