Results 221 to 230 of about 157,063 (308)
Key to better outcomes in stroke intervention: early versus complete reperfusion in first pass recanalization. [PDF]
Heitkamp A +16 more
europepmc +1 more source
Abstract Game meat contributes to human nutrition, food security and sociocultural practices around the world. Game meat also comes with risks, including overharvesting and zoonotic and food‐borne disease. These may be pronounced where game meat travels along complex value chains from rural to urban areas.
Brock Bersaglio +5 more
wiley +1 more source
Access to pediatric extracorporeal membrane oxygenation: a geospatial analysis of the racial/ethnic composition of areas with and without access. [PDF]
Quiñónez ZA +8 more
europepmc +1 more source
Abstract High aggregate levels of wildlife consumption in cities in Central Africa highlight the need for solutions that balance wildlife protection, local livelihoods and the relational values between people and nature. This study explores the impacts of demand‐ and supply‐side interventions on wild meat consumption through two randomized control ...
Abdoulaye Cisse +2 more
wiley +1 more source
Small language models enable rapid and accurate extraction of structured data from unstructured text: An example with plants and their specialized metabolites. [PDF]
Busta L, Oyler AR.
europepmc +1 more source
The digitalization of land registries.
A report to collect experiences and best practices in Europe and to compare the different impacts of BCTs on national property systems.
openaire +1 more source
Abstract Despite their controversial nature, biodiversity offsets are often used as a regulatory tool to counterbalance the impacts of land clearing on biodiversity. Offsets usually aim to achieve no net loss (NNL) of biodiversity through protection and/or restoration of habitat.
Laure‐Elise Ruoso +3 more
wiley +1 more source
Interface between Sustainability, Public Health, and Environment: Indicators for Measuring and Tracking Impacts of Brownfields Redevelopment. [PDF]
Berman L.
europepmc +1 more source
The impact of COVID‐19 on public perceptions of wild meat in Central Africa
Abstract Wild meat is a significant source of food and income generation in Central Africa. However, there is little knowledge of how the assumed link between COVID‐19 and wild meat consumption has been discussed by the media and received by the public. In this study, we conducted media content analysis of 264 articles published in 2019–2020 related to
Yuhan Li +14 more
wiley +1 more source

