Results 221 to 230 of about 1,658,928 (314)
Edible evolution: the significance of food additives in shaping human health. [PDF]
Erickson A, Bellampalli S, Beyder A.
europepmc +1 more source
ABSTRACT This study investigates the impact of geographical indication (GI) certification on the export performance of Turkish agri‐food products by analyzing both trade volume and unit value dynamics. Drawing on monthly data from 2000 to 2024 across 22 GI‐certified products, the research employs product‐level regressions, fixed‐effects panel models ...
Ihlas Sovbetov, Muge Burcu Ozdemir
wiley +1 more source
Ecology and demographic structure of an extinct ibex population in late Upper Palaeolithic Italian Alps. [PDF]
Armaroli E +19 more
europepmc +1 more source
ABSTRACT The Cordillera Administrative Region in the Philippines is home to terraced rice embedded in centuries of cultural heritage. However, weak market incentives threaten sustained production, jeopardizing indigenous communities' cultural heritage and the in situ biodiversity of rice genetic resources.
Kofi Britwum, Matty Demont
wiley +1 more source
Secular Changes in Cranial Morphology and Pattern of Sexual Dimorphism in Modern Japanese: A Geometric Morphometric Analysis Using Post-Mortem Computed Tomography Data. [PDF]
Usui S +4 more
europepmc +1 more source
Access to Finance and Innovation in the Canadian Food Processing
ABSTRACT Innovation is a presumed channel through which finance affects productivity, yet there is limited research testing the relationship between finance and innovation in the food manufacturing sector. The purpose of the paper is to explore the determinants (e.g., financing, R&D, firm size, expenditure on innovation) of the adoption of innovation ...
Getu Hailu, Deepananda Herath
wiley +1 more source
Redefining Outcomes in Robotic-Guided Knee Arthroplasty through Purposeful Rehabilitation. [PDF]
Deshpande S, Kale S, Patil D, Shyam A.
europepmc +1 more source
Who Are the Consumers of European Farmers' Markets? A Cross‐Country Analysis
ABSTRACT With substantial growth in the number of farmers' markets (FMs) in developed countries, the number of consumers visiting FMs is also increasing. This study comparatively assesses the consumers of FMs in three European countries where FMs traditionally play a distinctive role in food supply chains.
Áron Török +6 more
wiley +1 more source
Reconstructing the genetic formation of Han Chinese from ancient genomes. [PDF]
Qiu L +23 more
europepmc +1 more source

