Activity of commercial still waters from volatile oils production against wood decay fungi
The antifungal properties of some commercial plant waters obtained as side products in producing distilled oils were investigated. Paper disc samples were impregnated with various plant waters and exposed to wood decay fungi for 3 months in Petri dishes.
Selim Şen, Mesut Yalçın
doaj
ACTIVITY OF COMMERCIAL STILL WATERS FROM VOLATILE OILS PRODUCTION AGAINST WOOD DECAY FUNGI
The antifungal properties of some commercial plant waters obtained as side products in producing distilled oils were investigated. Paper disc samples were impregnated with various plant waters and exposed to wood decay fungi for 3 months in Petri dishes.
Selim Sen, Mesut Yalcin
doaj
Background and Aims: Asthma is a chronic inflammatory disease of the airways, and its prevalence has been rapidly increasing worldwide over the past few decades.
Faezeh Fazlpour +4 more
doaj
The Effect of Lavender (Lavandula stoechas L.) on Reducing Labor Pain: A Systematic Review and Meta-Analysis. [PDF]
Kazeminia M +7 more
europepmc +1 more source
A New Eucalyptol-Rich Lavender (Lavandula stoechas L.) Essential Oil: Emerging Potential for Therapy against Inflammation and Cancer. [PDF]
Boukhatem MN +9 more
europepmc +1 more source
The role of Lavandula stoechas L. extract in enhancing tolerance to prometryn toxicity. [PDF]
Macar O +4 more
europepmc +1 more source
Ameliorative potential of Lavandula stoechas in metabolic syndrome via
Ethnopharmacological importance: Decoction and infusion prepared from aerial parts of Lavandula stoechas L. (L. stoechas) have been traditionally used as remedy against several components of metabolic syndrome (MetS) and associated disorders including type II diabetes and cardiovascular diseases by Anatolian people.
Kulabas, SS +7 more
openaire +2 more sources
Natürel birinci zeytinyağının lavandula stoechas bitki ekstresi ile zenginleştirilmesi
Objective: In this study, the protective effect of natural virgin olive oil containing Lavandula stoechas extract against lipid oxidation was aimed to observe.Material and Methods: Olive oil samples containing Lavandula stoechas extract at 20, 40 and 60 µg/mL concentrations, and the control group without extract were oxidized at 100°C and 150°C for 0 ...
openaire +1 more source
Assessing the Optimal Antibacterial Action of Lavandula stoechas L., Thymus zygis L., and Eucalyptus camaldulensis Dehnh Essential Oils. [PDF]
Aabouch F +10 more
europepmc +1 more source
The Effect of Lavandula Stoechas on Toxigenesis and the Growth of Vibrio Parahaemolyticus. [PDF]
Maghsoudi O +5 more
europepmc +1 more source

