Results 41 to 50 of about 758 (143)
ABSTRACT Clubroot, a severe soil‐borne disease caused by Plasmodiophora brassicae, poses a severe threat to global production of Brassicaceae oilseed crops and vegetables. To date, there has been a serious lack of clubroot‐resistant germplasms in Brassica napus (AACC), necessitating the urgent development of novel disease‐resistant germplasm.
Xueqing Zhou +12 more
wiley +1 more source
Wheat being a staple food crop is essential for food security. Rust diseases like stem and leaf rust continues to be a serious threat to wheat production at national and international level. In recent years, powdery mildew disease is emerging as a threat
R. Aravindh, M. Sivasamy, K. Ganesamurthy, P. Jayaprakash, C. Gopalakrishnan, M. Geetha, R. Nisha, P. Shajitha, John Peter, P. A.Sindhu and V. K. Vikas
doaj +1 more source
Rapid detection of Puccinia triticina causing leaf rust of wheat by PCR and loop mediated isothermal amplification. [PDF]
Leaf rust of wheat caused by Puccinia triticina has significant impact on wheat production worldwide. Effective and quick detection methodologies are required to mitigate yield loss and time constraints associated with monitoring and management of leaf ...
C Manjunatha +6 more
doaj +1 more source
Registration of ‘VT Beahm’ winter forage barley
Abstract ‘VT Beahm’ (Reg. no CV‐384, PI 702638) is an awnless, six‐row barley (Hordeum vulgare L.) cultivar with a winter growth habit. VT Beahm was released by the Virginia Agricultural Experiment Station in May 2021. Prior to being named, VT Beahm was tested under the experimental designation VA16BFHB‐268 NA.
Wynse Brooks +23 more
wiley +1 more source
Here we review environmental data underpinning epidemiological models for wheat stem rust, highlighting gaps that, once addressed, would significantly enhance the predictive power of these tools. ABSTRACT Puccinia graminis f. sp. tritici (Pgt) is a major global fungal pathogen that causes stem rust of wheat (Triticum spp.) (the primary and principal ...
Césarée Morier‐Gxoyiya +2 more
wiley +1 more source
QTL mapping for leaf rust resistance in bread wheat using PBW343/W8627 RIL population
IntroductionLeaf rust, caused by Puccinia triticina, inflicts 10-50% yield losses in bread wheat, with newly emerging virulent pathotypes overcoming major Lr genes and rendering the cultivars susceptible.
K. S. Vindhya +11 more
doaj +1 more source
ABSTRACT Durum wheat (Triticum turgidum ssp. durum [Desf.] Husnot) is cultivated globally and used to produce pasta, couscous, bulgur and other semolina products. With the growing world population and increasing food demand, it is pertinent to understand past trends in global food production to shape future endeavours.
Ana Laura Achilli +4 more
wiley +1 more source
The research report presents a summary of wheat leaf rust virulence surveys in the Czech Republic from 2002 to 2011. Determination of virulence was based on infection types on Thatcher near-isogenic lines (NILs) with the resistance genes Lr1, Lr2a, Lr2b,
Alena HANZALOVÁ, Pavel BARTOŠ
doaj +1 more source
Coffee leaf rust is the most damaging disease for coffee cultivation around the world. It is caused by a fungal pathogen, Hemileia vastatrix (Hva), belonging to the phylum Basidiomycota.
Simon Orozco-Arias +5 more
doaj +1 more source
In 2009-2011 virulence of the wheat leaf rust population was studied on Thatcher near-isogenic lines with Lr1, Lr2a, Lr2b, Lr2c, Lr3a, Lr9, Lr11, Lr13, Lr15, Lr17, Lr19, Lr21, Lr23, Lr24, Lr26 and Lr28.
Alena Hanzalová +3 more
doaj +1 more source

