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Contact angle of water droplets in relation to leaf water potential
Agricultural and Forest Meteorology, 1988Abstract The relationship between the contact angle of distilled water droplets and leaf water potential was measured as a function of time of day on three different types of leaf surfaces. Leaves of dry edible beans (Phaseolus vulgaris L.) were representative of a corrugated, relatively waxless surface; soybean leaves (Glycine max L.) were ...
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Plant and Soil, 1994
The relationship between water potential and relative water content (water content in percentage of full hydration) is a characteristic of plant tissues, that may vary with environmental conditions. It is used here to compare leaf water relations of ten species coexisting in a semiarid grassland community (Festucetum vaginatae danubiale) in Hungary ...
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The relationship between water potential and relative water content (water content in percentage of full hydration) is a characteristic of plant tissues, that may vary with environmental conditions. It is used here to compare leaf water relations of ten species coexisting in a semiarid grassland community (Festucetum vaginatae danubiale) in Hungary ...
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Do 2H and 18O in leaf water reflect environmental drivers differently?
New Phytologist, 2022Paula Martin Gomez +2 more
exaly