Results 41 to 50 of about 4,218 (185)

Molecular characterization of GSyV-1 and GLRaV-3 and prevalence of grapevine viruses in a grape-growing area

open access: yesScientia Agricola
: The aims of this study were to determine the prevalence of viruses in 119 samples from 32 grapevine cultivars, collected from nine vineyards in a specific grape-growing area in southeastern Brazil, perform a partial molecular characterization of 14 ...
Cátia Jacira Martins de Moura   +4 more
doaj   +1 more source

Presence and Distribution of Grapevine Leafroll-associated Virus 1 and 3 in Bosnia and Herzegovina [PDF]

open access: yesPesticidi i Fitomedicina, 2007
There are over 50 different viruses and virus-like diseases infecting grapevines throughout the world. Viruses from the genera Ampelovirus and Closterovirus are causal agents of the most widespread disease known as grapevine leafroll (Grapevine leafroll ...
Duška Delić   +2 more
doaj  

A divergent variant of Grapevine leafroll-associated virus 3 is present in California

open access: yesVirology Journal, 2012
Background Grapevine leafroll-associated viruses are a problem for grape production globally. Symptoms are caused by a number of distinct viral species.
Seah YeeMey   +4 more
doaj   +1 more source

Differential Varietal Responses in Faba Bean Concerning Pea Aphid and Pea Necrotic Yellow Dwarf Virus (PNYDV) When Intercropped With Oat

open access: yesJournal of Applied Entomology, EarlyView.
ABSTRACT The pest status of pea aphid (Acyrthosiphum pisum H.) in faba bean (Vicia faba L.) cultivation has gained importance because it transmits Pea necrotic yellow dwarf virus (PNYDV), a novel nanovirus in Europe. This study evaluated two faba bean varieties, ‘Fuego’ and ‘GL Sunrise’, grown under sole crop (SC) and intercrop (IC) conditions with oat
Ahmed Berawe   +3 more
wiley   +1 more source

A Diverse Virome of Leafroll-Infected Grapevine Unveiled by dsRNA Sequencing

open access: yesViruses, 2020
Quebec is the third-largest wine grape producing province in Canada, and the industry is constantly expanding. Traditionally, 90% of the grapevine cultivars grown in Quebec were winter hardy and largely dominated by interspecific hybrid Vitis sp ...
Mamadou L. Fall   +5 more
doaj   +1 more source

Potato leafroll virus: A re‐emerging threat to sustainable potato production

open access: yesAnnals of Applied Biology, Volume 189, Issue 1, July 2026.
Potato leafroll virus (PLRV) is a positive‐strand RNA virus. Virus particles of PLRV are isometric, 24 nm in diameter. PLRV is the causal agent of leafroll disease in potato (Solanum tuberosum L.) which causes significant losses in yield and quality of potato tubers.
Eugene V. Ryabov   +2 more
wiley   +1 more source

Physiological response of grapevine Vitis vinifera L. to grapevine leafroll associated viruses (GLRaV-1 and GLRaV-1 + GLRaV-3)

open access: yesActa Agriculturae Slovenica, 2016
Grapevine leafroll disease is one of the most severe viral diseases of grapevine caused by Grapevine leafroll-associated viruses (GLRaVs). Physiological processes were monitored on grapevines with single (GLRaV-1) and mixed (GLRaV-1 and GLRaV -3) viral ...
Melita Štrukelj   +6 more
doaj   +1 more source

Distribution and Genetic Diversity of Grapevine Viruses in Russia

open access: yesPlants, 2021
Viral diseases can seriously damage the vineyard productivity and the quality of grape and wine products. Therefore, the study of the species composition and range of grapevine viruses is important for the development and implementation of strategies and
Elena Porotikova   +4 more
doaj   +1 more source

Selection of RNA isolation method for molecular detection of grapevine viruses

open access: yesPlant Protection Science, 2002
Grapevines infected with Grapevine leafroll-associated virus-1 (GLRaV-1) and Grapevine leafroll-associated virus-3 (GLRaV-3) were selected. Total RNA was isolated from grapevine phloem tissue scrapped from dormant canes by three different methods ...
P. Komínek
doaj   +1 more source

Advanced Spectroscopic, Imaging, and Nanotechnology Tools for Diagnosing Fungal Diseases in Fruits

open access: yesFood Science &Nutrition, Volume 14, Issue 3, March 2026.
Schematic presentation shows various techniques applied for the detection of fungal diseases in fruits. ABSTRACT Fruits are a critical component of the human diet, as they provide essential dietary nutrients that play an important role in the functioning of the human body and maintaining health.
Vanshika Adiani, Archana Mishra
wiley   +1 more source

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