Results 61 to 70 of about 33,526 (271)
We determined the distribution of lecithin molecular species between vesicles and mixed micelles in cholesterol super-saturated model biles (molar taurocholate-lecithin-cholesterol ratio 67:23:10, 3 g/dl, 0.15 M NaCl, pH approximately 6-7) that contained
DE Cohen, MC Carey
doaj
Safety of use of oat lecithin as a food additive
The EFSA Panel on Food Additives and Flavourings (FAF) provides a scientific opinion on the safety of oat lecithin for use as a new food additive in the proposed food category (FC05.1) ‘cocoa and chocolate products’.
EFSA Panel on Food Additives and Flavourings (FAF)+22 more
doaj +1 more source
In vivo studies on the de novo synthesis of molecular species of rat lung lecithins.
In vivo incorporation of intrafemorally injected [9, 10-3H2]-palmitic acid and [2-3H]-glycerol into molecular species of rat lung glycerolipids was studied in relatively early periods after injection (from 2 to 30 min).
Takaharu Moriya, Hideo Kanoh
semanticscholar +1 more source
Polysaccharide‐based nanoparticles offer versatile platforms for drug delivery and immune modulation in neurodegenerative diseases. This review highlights their potential in treating Alzheimer's, Parkinson's, and multiple sclerosis, focusing on targeted delivery and neuroinflammation.
Leto‐Aikaterini Tziveleka+5 more
wiley +1 more source
Molecular species of lecithins from erythrocytes and plasma of man
The lecithins of the plasma and erythrocytes of man were isolated by thin-layer chromatography, and the major molecular species were identified and quantitatively estimated by combined thin-layer and gas-liquid chromatography and specific enzymic ...
L. Marai, A. Kuksis
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Abstract 1. 1. The force-area characteristics of monolayers of synthetic lecithins with one to six double bonds in one acyl chain have been studied. 2. 2. The area per molecule increases stepwise. The most significant increase is observed after the introduction of the first double bond. The subsequent introduction of two, three or four double
Demel, R.A.+2 more
openaire +4 more sources
Sprague‐Dawley rats were used to investigate postprandial metabolic and inflammatory responses following the consumption of an energy‐dense meal. Time‐resolved plasma and liver analyses revealed fluctuations in bile acid levels, particularly cholic acid, along with changes in metabolic intermediates, oxylipins, and inflammatory markers.
Larissa Rodrigues+8 more
wiley +1 more source
Abstract Purpose The temporal course of spontaneous mechanical activities of musculature (SMAMs) is investigated using a novel multiple‐point diffusion‐weighted stimulated echo imaging sequence (MP‐DW‐STE) with adapted spatial and temporal resolution. For this purpose, different sequence settings and measurement parameters are applied. Methods A single‐
Martin Schwartz+5 more
wiley +1 more source
Suspending old certainties, NMR now hints at a constant linear polyisoprene core whose corona morphs with pH tight, multilamellar in acidic latex, loose and hydrated after ammonia. ABSTRACT How reliable is our century‐old understanding of natural‐rubber latex (NRL) when examined through the lens of modern analytical techniques, such as nuclear magnetic
Oliyad Teferi Dibisa, Tim A. Osswald
wiley +1 more source
Investigation of hypocholesterinemic properties of rape and sunflower lecitines
The data characterizing the effectiveness of hypocholesteronemic action of rapeseed and sunflower lecithins in experiments on laboratory animals are prsented.
N. N. Kornen+4 more
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