Results 71 to 80 of about 33,691 (280)
Molecular species of lecithins in human gallbladder bile
Using a precise high performance liquid chromatography (HPLC) technique, we identified the molecular species of lecithins in gallbladder biles from patients with cholesterol gallstones (n = 29), pigment gallstones (n = 9), morbid obesity (n = 5), and ...
DW Hay +3 more
doaj +1 more source
Viscosity of phosphatidylcholine (lecithin)
AbstractThe viscosities of egg lecithin dispersed in water have been measured by means of a Couette viscometer. The more concentrated dispersions are thixotropic, but below 1·8% w/w of lecithin the sols become Newtonian. From the extrapolated ratio of specific viscosity to volume fraction, the dispersed particles are considered to be of an elongated ...
J. Perrin, L. Saunders
openaire +3 more sources
Sprague‐Dawley rats were used to investigate postprandial metabolic and inflammatory responses following the consumption of an energy‐dense meal. Time‐resolved plasma and liver analyses revealed fluctuations in bile acid levels, particularly cholic acid, along with changes in metabolic intermediates, oxylipins, and inflammatory markers.
Larissa Rodrigues +8 more
wiley +1 more source
The transport and dynamic state of exogenous glycerol- and palmitic acid-labeled tripalmitin*
The radioactivities of the glycerol and fatty acid moieties of plasma, liver, and adipose tissue lipids were determined at intervals after the ingestion of glycerol- and palmitic acid-labeled tripalmitin by rats.
Raymond Reiser +2 more
doaj +1 more source
Cholin, Cholesterin, Lecithine [PDF]
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Donath, J. +7 more
openaire +2 more sources
This retrospective study evaluated the effects of nutraceutical supplementation (NS) and a Mediterranean hypocaloric diet (MHD) in NAFLD patients. Forty‐five overweight/obese subjects followed MHD with or without NS. After 3 months, only the MHD + NS group showed significant improvements in liver steatosis indices and inflammation.
Mariana Di Lorenzo +11 more
wiley +1 more source
We analyzed colostrum and breast milk from 47 mothers to see how proteins change over time and with maternal health. Colostrum had more immune proteins, while mature milk had proteins linked to growth support. Gestational diabetes and higher BMI altered the protein composition.
Timo Seitz +9 more
wiley +1 more source
Abstract Purpose The temporal course of spontaneous mechanical activities of musculature (SMAMs) is investigated using a novel multiple‐point diffusion‐weighted stimulated echo imaging sequence (MP‐DW‐STE) with adapted spatial and temporal resolution. For this purpose, different sequence settings and measurement parameters are applied. Methods A single‐
Martin Schwartz +5 more
wiley +1 more source
Recipe for Hydrogels With Tunable Relaxation and Diffusion Properties for Use as MRI Test Materials
ABSTRACT Purpose To develop and evaluate a preparation protocol (recipe) for hydrogels with specific relaxation times and ADC values to be used as tissue‐like test materials for MRI experiments at 3 Tesla. Methods Gd‐DTPA, agarose, and soy lecithin were used as modulators for T1, T2, and ADC.
V. Fritz, F. Schick
wiley +1 more source
The article presents the results of the investigation of NMR characteristics of protons contained in sunflower lecithins. The basic requirements for creating NMR simulant samples of proton characteristics contained in sunflower lecithins are formulated ...
O. S. Agafonov +4 more
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