Results 31 to 40 of about 168 (133)
La carne de pescado es altamente perecedera y microbiológicamente sensible. Este trabajo tuvo como objetivo caracterizar la carne de boga (Leporinus obtusidens) y evaluar el efecto de impregnación a vacío con jugo de limón en sus características microbiológicas y fisicoquímicas.
Elisa Fernanda Naef +5 more
openaire +2 more sources
Spatial variations in fish assemblage structure in a southeastern Brazilian reservoir
We assessed the fish assemblage structure and composition of Nova Ponte Reservoir (Araguari River, Upper Paraná Basin, Brazil). We observed significant differences in abundance (p = 0.0003), richness (p = 0.0005) and diversity (p = 0.02) between ...
B. O. Sanches +4 more
doaj +1 more source
Using eDNA metabarcoding, we assessed fish diversity in isolated sinkholes in southern Brazil, uncovering signs of local extinction and species persistence. This approach offers a non‐invasive tool for biodiversity assessment and informs conservation efforts in unique karst environments.
Luz E. De la Ossa‐Guerra +5 more
wiley +1 more source
Length‒weight relationships (LWRs) and length‒length relationships (LLRs) were estimated for 63 and 58 freshwater fish species, respectively, captured in the Itaipu Reservoir, Paraná River Basin, Paraná State, Brazil. Sampling was carried out from March 1987 to July 2024 at 63 professional fishing sites within the reservoir’s area of influence ...
Éder André Gubiani +7 more
wiley +1 more source
Statistical distribution models for migratory fish in Jacuí basin, South Brazil
The aim of the present study was to identify the distribution patterns of migratory fishes in the Jacuí river basin (Rio Grande do Sul, South Brazil), proposing a statistical model of presumed distribution based on geomorphologic environmental data ...
Thaís P. Alves, Nelson F. Fontoura
doaj +1 more source
Abstract A field study of age, growth and mortality of the “boga”, Leporinus obtusidens (Valenciennes, 1847) was carried out in the Yacyreta Reservoir, High Parana River, Argentina. We compared age-structure, length–weight relationships and condition factor coefficients in phases previous (1990–1994) and subsequent (1995–1998) to the reservoir ...
Araya, Patricia R. +2 more
openaire +2 more sources
In this study, we evaluated the fish ascent in the experimental ladder at Itaipu Reservoir (Paraná State, Brazil), in relation to diel variation, fish size, reproductive stages and species composition.
Domingo Rodriguez Fernandez +3 more
doaj +1 more source
A piava (Leporinus obtusidens) é um dos principais peixes nativos cultivados e um dos mais capturados no Rio Grande do Sul. Objetivou-se, com esse trabalho, comparar o rendimento de carcaça e filé de piavas, fêmeas e machos, capturadas em ambiente ...
Andressa Mariza Ribeiro GERALDO +5 more
doaj
Tolerance of piava juveniles to different ammonia concentrations
The objective of this study was to evaluate the tolerance of piavas (Leporinus obtusidens) to ammonia (NH3) by measuring its effects on plasma ion levels and tissue metabolic parameters.
Carlos Eduardo Copatti +4 more
doaj +1 more source
Domitrovic, H.A.; González, A.O.; Flores Quintana, C.I.; Rosciani, S.A.; Hernández, D.R.: Tumor ovárico semejante a tumor de células epitelioides perivasculares (PEComa) en boga (Leporinus obtusidens). Rev. vet. 26: 1, 63-68, 2015.
Domitrovic, Hugo Alberto +4 more
openaire +3 more sources

