Results 171 to 180 of about 4,808 (200)

Preparation of a functional yogurt with Ligustrum robustum (Rxob.) Blume and its action mechanism

Journal of Food Science, 2021
Qiang He, Qun Sun, Wei-Cai Zeng
exaly  

Privet (Ligustrum species)

2018
Provides information about the physical characteristics, growth requirements, and landscape functions for privet. Also notes that many species of privet are invasive.
openaire   +1 more source

Ligustrum Quihoui

Scientific American, 1882
openaire   +1 more source

Triterpenoid Contents and Anti-Inflammatory Properties of the Methanol Extracts of Ligustrum Species Leaves

Molecules, 2011
Chi-Rei Wu, You-Cheng Hseu, Jin-Cherng Lien   +2 more
exaly  

Antioxidant, Antibrowning, and Cytoprotective Activities of Ligustrum robustum (Rxob.) Blume Extract

Journal of Food Science, 2013
Zhilong Yu, Wei-Cai Zeng
exaly  

LIGUSTRUM

2008
openaire   +1 more source

Ligustrum spp. (Privet)

2019
K. Subramanya Sastry, Bikash Mandal, John Hammond, S. W. Scott, R. W. Briddon   +4 more
openaire   +1 more source

Comparison of Major Phenolic Constituents and in Vitro Antioxidant Activity of Diverse Kudingcha Genotypes from Ilex kudingcha, Ilex cornuta, and Ligustrum robustum

Journal of Agricultural and Food Chemistry, 2009
Fan Zhu, Yi-Zhong Cai, Mei Sun
exaly  

Ligustrum

2007
openaire   +1 more source

Microwave-Assisted Extraction of Oleanolic Acid and Ursolic Acid from Ligustrum lucidum Ait

International Journal of Molecular Sciences, 2011
Bo-Wei Wang, Xiang-Rong Xu, Hua-Bin Li   +2 more
exaly