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Research of Lilium brownii leaves extract as a commendable and green inhibitor for X70 steel corrosion in hydrochloric acid

, 2021
Here, to restrain the corrosion of X70 steel in the pickling process (0.5 M H2SO4 solution), an extract of Lilium brownii leaves is developed to boost the corrosion inhibition performance via a facile pure water extraction method.
X. Zuo   +7 more
semanticscholar   +1 more source

Extraction, purification, characteristics, bioactivities, prospects, and toxicity of Lilium spp. polysaccharides.

International Journal of Biological Macromolecules, 2023
The genus Lilium has been widely used worldwide as a food and medicinal ingredient in East Asia for over 2000 years due to its higher nutritional and medicinal value. Polysaccharide is the most important bioactive ingredient in Lilium spp.
Chaohai Li   +6 more
semanticscholar   +1 more source

Genus Lilium: A review on traditional uses, phytochemistry and pharmacology.

Journal of Ethnopharmacology, 2021
ETHNOPHARMACOLOGICAL RELEVANCE The genus Lilium (family Liliaceae) is native to China and is mainly distributed in the temperate regions of the Northern Hemisphere such as Eastern Asia, Europe, and North America. There are about 109 species of this genus
Jing Zhou, Renfeng An, Xue-Feng Huang
semanticscholar   +1 more source

Lilium urbanus

ACM SIGGRAPH 2009 Computer Animation Festival, 2009
This film, the story of a growing city in the form of a lily, is a collaborative senior thesis project. Starting from an empty field, the first step to a city's growth is a small village. Electricity flows through the town, larger and larger structures grow, and a transit system is formed.
Anca Risca, Joji Tsuruga
openaire   +1 more source

REDESCRIPTION OF STURNIRA LILIUM LILIUM AND STURNIRA LILIUM PARVIDENS (CHIROPTERA: PHYLLOSTOMIDAE)

The Southwestern Naturalist, 2003
(Uploaded by Plazi for the Bat Literature Project) The original descriptions of the bats Sturnira lilium lilium and S. l. parvidens are general and fragmented. Therefore, we provide standardized redescriptions of the type specimens, as well as external and cranial measurements, to clarify differences between the types and to provide information that ...
Sánchez-Hernández, Cornelio   +2 more
openaire   +1 more source

In-depth exploration and comparison of chemical constituents from two Lilium species through offline two-dimensional liquid chromatography combined with multimode acquisition of high-resolution mass spectrometry.

Journal of Chromatography A, 2022
Lilium lancifolium and Lilium brownii viridulum were two common cultivars of Lilium in China, which have been used as a source of food in ancient China, and as a traditional herbal medicine in most northern hemispheres countries continues today. However,
Xingdong Wu   +13 more
semanticscholar   +1 more source

Integrative analysis of metabolome and transcriptome provide new insights into the bitter components of Lilium lancifolium and Lilium brownii.

Journal of Pharmaceutical and Biomedical Analysis, 2022
Lilium, a perennial crop with great ornamental, medicinal and edible value, has been frequently used as functional food and medicine. Lilium lancifolium Thunb. (L. lancifolium) and Lilium brownii F.E.Brown var.viridulum Baker (L.
You Qin   +9 more
semanticscholar   +1 more source

Chemical constituents from the bulbs of Lilium davidii var. unicolor and anti-insomnia effect.

Fitoterapia, 2022
In this work, twenty-five water-soluble constituents were isolated from the bulbs of Lilium davidii var. unicolor, including two new compounds termed liliumtides A and B (1-2), and seventeen known compounds (3-4, 6-13, 15, 17, 21-25) isolated from the ...
Heyanhao Zhang   +5 more
semanticscholar   +1 more source

(MOLECULAR) BREEDING OF LILIUM

Acta Horticulturae, 2014
Lily breeding has become an important economic activity in the last 50 years. Within this period breeding has changed from making end-products that were mainly interspecific hybrids from the section Sinomartagon to polyploid hybrids that are derived from intersectional crosses. Especially the Longiflorum × Asiatic hybrids or LA hybrids and the Oriental
Arens, P.F.P.   +2 more
openaire   +1 more source

Extraction, purification, structural characteristics, biological activities, and applications of polysaccharides from the genus Lilium: A review.

International Journal of Biological Macromolecules
The genus Lilium (Lilium) has been widely used in East Asia for over 2000 years due to its rich nutritional and medicinal value, serving as both food and medicinal ingredient.
Meng Wang   +8 more
semanticscholar   +1 more source

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