Results 61 to 70 of about 10,537 (153)

Susceptibility of six Lilium to damage by the lily beetle, Lilioceris lilii (Coleoptera: Chrysomelidae)

, 2010
The lily beetle (Lilioceris lilii, Chrysomelidae) feeds on Lilium, Fritillaria and Cardiocrinum plants and is a serious pest in gardens and amenity plantings in parts of Northern Europe and North America.
W. Powell, Hardie, J., Salisbury, A., Powell, W., A. Salisbury, Clark, S. J., J. Hardie, S.J. Clark   +7 more
core   +1 more source

Safety evaluation of a food enzyme containing endo‐polygalacturonase and pectin lyase activities from the non‐genetically modified Aspergillus luchuensis strain NZYM‐XA

EFSA Journal, Volume 24, Issue 7, July 2026.
Abstract The food enzyme containing endo‐polygalacturonase (1,4‐α‐d‐galacturonan glycanohydrolase; EC 3.2.1.15) and pectin lyase (1,4‐6‐O‐methyl‐α‐d‐galacturonan lyase; EC 4.2.2.10) activities is produced with the non‐genetically modified microorganism Aspergillus luchuensis strain NZYM‐XA by Novozymes A/S.
EFSA Panel on Food Enzymes (FEZ), Holger Zorn, José Manuel Barat Baviera, Claudia Bolognesi, Francesco Catania, Gabriele Gadermaier, Ralf Greiner, Baltasar Mayo, Alicja Mortensen, Yrjö Henrik Roos, Marize L. M. Solano, Henk Van Loveren, Laurence Vernis, Pier Sandro Cocconcelli, Cristina Andreoli, Andrea Terron, Andrey Yurkov, Jaime Aguilera, Magdalena Andryszkiewicz, Ana Criado, Francesco Pesce, Yi Liu   +21 more
wiley   +1 more source

Safety evaluation of the food enzyme containing endo‐polygalacturonase and pectinesterase activities from the non‐genetically modified Aspergillus luchuensis strain AP2 903‐6

EFSA Journal, Volume 24, Issue 7, July 2026.
Abstract The food enzyme containing endo‐polygalacturonase (1,4‐α‐d‐galacturonan glycanohydrolase; EC 3.2.1.15) and pectinesterase (pectin pectylhydrolase; EC 3.1.1.11) activities is produced with the non‐genetically modified Aspergillus luchuensis strain AP2 903‐6 by Shin Nihon Chemical Co. Ltd. The food enzyme was considered free from viable cells of
EFSA Panel on Food Enzymes (FEZ), Holger Zorn, José Manuel Barat Baviera, Claudia Bolognesi, Francesco Catania, Gabriele Gadermaier, Ralf Greiner, Baltasar Mayo, Alicja Mortensen, Yrjö Henrik Roos, Marize L. M. Solano, Henk Van Loveren, Laurence Vernis, Cristina Andreoli, Andrea Terron, Andrey Yurkov, Jaime Aguilera, Magdalena Andryszkiewicz, Daniele Cavanna, Ana Criado, Yi Liu   +20 more
wiley   +1 more source

Safety evaluation of a food enzyme containing arabinan endo‐1,5‐α‐l‐arabinanase and endo‐polygalacturonase activities from the non‐genetically modified Aspergillus tubingensis strain PX22‐272

EFSA Journal, Volume 24, Issue 7, July 2026.
Abstract The food enzyme containing arabinan endo‐1,5‐α‐l‐arabinanase (5‐α‐l‐arabinan 5‐α‐l‐arabinanohydrolase; EC 3.2.1.99) and endo‐polygalacturonase (1,4‐α‐d‐galacturonan glycanohydrolase; EC 3.2.1.15) activities is produced with the non‐genetically modified Aspergillus tubingensis strain PX22‐272 by Shin Nihon Chemical Co., Ltd. The food enzyme was
EFSA Panel on Food Enzymes (FEZ), Holger Zorn, José Manuel Barat Baviera, Claudia Bolognesi, Francesco Catania, Gabriele Gadermaier, Ralf Greiner, Baltasar Mayo, Alicja Mortensen, Yrjö Henrik Roos, Marize L. M. Solano, Henk Van Loveren, Laurence Vernis, Cristina Andreoli, Andrea Terron, Silvia Peluso, Daniele Cavanna, Ana Criado, Yi Liu   +18 more
wiley   +1 more source

Lilium michiganense Farw. in Iowa [PDF]

, 1924
With Lilium philadelphicum or the variety andinum this paper has nothing to do. We are concerned with the problem presented in an attempt to classify the wild lily of Iowa which in the past was referred to Lilium superbum by many botanists, and by others
Mills, Wier R.
core   +1 more source

Safety evaluation of the food enzyme endo‐polygalacturonase from the non‐genetically modified Aspergillus tubingensis strain SPG 10‐1199

EFSA Journal, Volume 24, Issue 7, July 2026.
Abstract The food enzyme endo‐polygalacturonase (1,4‐α‐d‐galacturonan glycanohydrolase; EC 3.2.1.15) is produced with the non‐genetically modified Aspergillus tubingensis strain SPG 10‐1199 by Shin Nihon Chemical Co., Ltd. The food enzyme was considered free from viable cells of the production organism.
EFSA Panel on Food Enzymes (FEZ), Holger Zorn, José Manuel Barat Baviera, Claudia Bolognesi, Francesco Catania, Gabriele Gadermaier, Ralf Greiner, Baltasar Mayo, Alicja Mortensen, Yrjö Henrik Roos, Marize L. M. Solano, Henk Van Loveren, Laurence Vernis, Cristina Andreoli, Andrea Terron, Silvia Peluso, Daniele Cavanna, Magdalena Andryszkiewicz, Ana Criado, Yi Liu   +19 more
wiley   +1 more source

Lilium brownii/Baihe as Nutraceuticals: Insights into Its Composition and Therapeutic Properties

Pharmaceuticals
Nutraceuticals are compounds or components in food that offer health benefits. They can be incorporated into food to make it functional or used as supplements or medicine. Lilium brownii/Baihe is one of the classic nutraceuticals.
Yong-Fei Wang, Zi-Yi An, Le-Qi Yuan, Ting Wang, Wei-Lin Jin   +4 more
doaj   +1 more source

VERIFICATION OF EFFECTIVENESS OF USING SELF-USABLE BLADDER VOLUME MEASUREMENT DEVICE WITH A SMARTPHONE APP AS ULTRASOUND-ASSISTED VOIDING FOR TOILET GUIDANCE

Continence, 2023
H Shimoyama, A Ushida, A Itoh, Y Aoki, S Yanase, I Shirasaki   +5 more
doaj   +1 more source

Complete chloroplast genome sequences of Lilium: insights into evolutionary dynamics and phylogenetic analyses

Scientific Reports, 2017
Lilium is a large genus that includes approximately 110 species distributed throughout cold and temperate regions of the Northern Hemisphere. The species-level phylogeny of Lilium remains unclear; previous studies have found universal markers but ...
Yun-peng Du, Yu Bi, Feng-ping Yang, Ming-fang Zhang, Xu-qing Chen, Jing Xue, Xiu-hai Zhang   +6 more
doaj   +1 more source

Functionally complementary bacterial inoculant coordinates arbuscular mycorrhizal fungi to improve Angelica sinensis root yield and quality

iMetaOmics, Volume 3, Issue 2, June 2026.
Comprehensive understanding of how diverse PGPR strains enhance the rhizosphere microenvironment remains a considerable challenge. Here, we provide experimental evidence that a functionally synergistic composite microbial formulation can markedly enhance growth performance and improve the quality attributes in Angelica sinensis.
Zongyu Zhang, Yun Wang, Jiecai Zhao, Gaofeng Chen, Andéole Niyongabo Turatsinze, Liang Yue, Yuan Tian, Xiaofan Xie, Ailing Ye, Meilan Zhang, Lingling Wu, Zengxiang Guo, Yubao Zhang, Ruoyu Wang   +13 more
wiley   +1 more source