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Biosynthesis of limonoids in Citrus

Phytochemistry, 1977
Limonoids represent a group of chemically related triterpenes found in the Rutaceae and Meliaceae. Bitterness due to limonoids in a variety of citrus juices is a major problem in the citrus industry. Among 38 limonoids isolated from Citrus and its hybrids, limonin, a bitter member of the group, occurs widely in citrus juices and is the major cause of ...
Shin Hasegawa, John E. Hoagland
exaly   +2 more sources

Meliaceous Limonoids: Chemistry and Biological Activities

Chemical Reviews, 2011
Natural Science Foundation of China[30000213, 30370160, 30670214]; National Basic Research Program of China (973 Program)[2009CB522300]; Chinese Academy of ...
Qin-Gang, Tan, Xiao-Dong, Luo
openaire   +2 more sources

Limonoids from the fruits of Melia toosendan

Phytochemistry, 2012
Fifteen limonoids, meliatoosenins E-S (1-15), and 10 known compounds were isolated from the fruits of Melia toosendan. Their structures were elucidated on the basis of extensive spectroscopic methods including DEPT, HSQC, HMBC, (1)H-(1)H COSY, and ROESY experiments.
Yi, Zhang   +5 more
openaire   +2 more sources

Simple Enantioselective Approach to Synthetic Limonoids

Journal of the American Chemical Society, 2008
An enantioselective and short approach to the synthesis of limonoids has been applied successfully to the simplest limonoid, 2. The carbon atoms of the tetracyclic framework were assembled in a single operation from the acylsilane 3 and the acetylenic sulfone 4 to form the chiral epoxide 5.
Douglas C, Behenna, E J, Corey
openaire   +2 more sources

Limonoids from Turraea floribunda (Meliaceae)

Phytochemistry, 2004
Six novel limonoids and limonoid derivatives, turraflorins D-I along with the known turraflorins A and B have been isolated from seed of the South African Turraea floribunda (Meliaceae).
Mcfarland, Kathryn   +2 more
openaire   +3 more sources

Limonoid content of sour orange varieties

Journal of the Science of Food and Agriculture, 2011
AbstractBACKGROUND: Modern Citrus cultivars are thought to have arisen from three parents: the pummelo, the mandarin, and citron. Taxological and genetic data support that sweet and sour oranges share a common parentage. However, as their name suggests, the organoleptic properties of the fruit from these two families is distinctly different.
Andrew P, Breksa   +4 more
openaire   +2 more sources

Limonoid derivatives from Astrotrichilia voamatata

Phytochemistry, 2000
The stem bark of Astrotrichilia voamatata (Meliaceae) has yielded the novel limonoids voamatins C and D. These compounds represent a new type of pentanortriterpenoid and are unique in containing a ring A cyclic ether.
Mulholland, Dulcie A.   +4 more
openaire   +3 more sources

Degraded limonoids from Melia azedarach

Phytochemistry, 1998
Two new degraded limonoids, azedararide and 12alpha-acetoxy fraxinellone, were isolated together with two known degraded limonoids, fraxinellone and fraxinellonone, as ichthyotoxic substances from the root bark of Melia azedarach. Their structures were elucidated by spectroscopic and chemical means.
Munehiro, Nakatani   +4 more
openaire   +2 more sources

Cytotoxic Limonoids from Melia azedarach

Planta Medica, 2012
Five new compounds (1-5), including two limonoids, one triterpenoid, one steroid, and one sesquiterpenoid, along with nine known limonoids (6-14), were isolated from the bark of Melia azedarach. The structures of the new compounds were elucidated by 2D NMR spectroscopy and mass spectrometry.
Chun-Mao, Yuan   +11 more
openaire   +2 more sources

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