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The Impact of COVID-19 on the Revenue of the Livestock Industry: A Case Study of China [PDF]

open access: yesAnimals, 2021
The COVID-19 pandemic has affected social order and people’s health and has also caused a heavy blow to the livestock industry, affecting animal management and welfare.
Jianxiong Chen, Chung-Cheng Yang
doaj   +5 more sources

Anticoccidial drugs of the livestock industry [PDF]

open access: yesParasitology Research, 2019
Coccidiosis is a parasitic disease of a wide variety of animals caused by coccidian protozoa. The coccidia are responsible for major economic losses of the livestock industry. For example, the annual cost due to coccidiosis to the global poultry industry has been estimated to exceed US$ 3 billion annually.
Sandra Noack   +2 more
semanticscholar   +4 more sources

Spatial-Temporal Characteristics and Influence Factors of Carbon Emission from Livestock Industry in China [PDF]

open access: yesInternational Journal of Environmental Research and Public Health, 2022
Animal husbandry is an important source of carbon emissions. As a large country, China must measure the carbon emissions from animal husbandry to reveal the spatial and temporal characteristics and determine the influencing factors to realize low-carbon ...
Wenxin Liu
exaly   +3 more sources

From Large to Powerful: International Comparison, Challenges and Strategic Choices for China’s Livestock Industry

open access: yesAgriculture, 2023
Accelerating the construction of a strong livestock industry is of great significance to better guarantee the supply of livestock products and improve the quality, efficiency and competitiveness of the industry. This study constructed an evaluation index
Zizhong Shi, Junru Li, Xiangdong Hu
doaj   +4 more sources

Environmental Effects of the Livestock Industry: The Relationship between Knowledge, Attitudes, and Behavior among Students in Israel [PDF]

open access: yesInternational Journal of Environmental Research and Public Health, 2019
The livestock industry has numerous and diverse impacts on the environment. In a cross-sectional study using an online questionnaire, 361 students were asked about their knowledge, attitudes, and behavior related to the environmental impact caused by ...
Nadav Davidovitch, Keren Dopelt
exaly   +3 more sources

The Impact of Stakeholders’ Roles within the Livestock Industry on Their Attitudes to Livestock Welfare in Southeast and East Asia [PDF]

open access: yesAnimals, 2017
Simple Summary Improving stakeholder attitudes to livestock welfare may help to facilitate the better welfare that is increasingly demanded by the public for livestock. Knowledge of the existing attitudes towards the welfare of livestock during transport
Clive Phillips, Michelle Sinclair
exaly   +3 more sources

Impact of livestock industry on climate change: Case Study in South Korea — A review [PDF]

open access: yesAnim Biosci, 2023
In recent years, there has been a growing argument attributing the primary cause of global climate change to livestock industry, which has led to the perception that the livestock industry is synonymous with greenhouse gas (GHG) emissions.
S. Hur   +5 more
semanticscholar   +2 more sources

Ant Lion Optimizer Based Clustering Algorithm for Wireless Body Area Networks in Livestock Industry

open access: yesIEEE Access, 2021
Wireless Body Area Networks (WBANs) are emerging in the livestock industry for remote monitoring of cattle using wireless body sensors (WBS). The random mobility of animals acting as nodes causes the network’s topology to change rapidly ...
Fawad Saleem   +6 more
doaj   +2 more sources

Industry 4.0 and Precision Livestock Farming (PLF): An up to Date Overview across Animal Productions

open access: yesSensors, 2022
Precision livestock farming (PLF) has spread to various countries worldwide since its inception in 2003, though it has yet to be widely adopted.
Maria Grazia Cappai   +2 more
exaly   +2 more sources

The future of protein feed: a case study of sustainable substitutes in the German livestock industry

open access: yesEnvironment, Development and Sustainability, 2023
The use of imported soybean/soybean meal is criticized in the context of the sustainability discussion in Germany. Imported soybean is often associated with deforestation and genetic modification, which is largely viewed critically by consumers.
S. Soisontes, F. Freund, Verena Laquai
semanticscholar   +1 more source

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