Results 121 to 130 of about 2,609,782 (299)

Consumers' Willingness to Pay a Premium for Climate‐Friendly Food Production: The Role of Production Method Information and Social Norms

Agribusiness, EarlyView.
ABSTRACT This study examines whether information about production methods and social norms can increase consumers' willingness to pay (WTP) a price premium for food produced using climate‐friendly farming methods. A randomized survey experiment was conducted with 1568 respondents across Denmark, Lithuania, and Spain, who were assigned to one of four ...
Kassa Tarekegn Erekalo, Tove Christensen, Sigrid Denver, Marilena Gemtou, Spyros Fountas, Søren Marcus Pedersen   +5 more
wiley   +1 more source

Soy Flour and Radish Leaf-Enriched Steamed Dumplings (Manti): Technological, Nutritional, and Sensory Characteristics

Foods
This study investigated the technological, nutritional, and sensory effects of incorporating soybean flour and radish leaves into steamed manti, with emphasis on moisture-loss kinetics, protein denaturation, true retention (TR), and relative nutrient ...
Yurii Syromiatnykov, Shakhista Ishniyazova, Dildora Nurvafaeva, Zuxra Saidmuradova, Abdusator Yusupov, Giyos Tursunov, Ulmas Safarov, Shaxnoza Shamsieva, Shuxrat Yusupov   +8 more
doaj   +1 more source

Exploring the Impact of Meat Alternative Labeling Regulations on the U.S. Meat Consumption Patterns

Agribusiness, EarlyView.
ABSTRACT The global demand for conventional meat continues to rise, but it is also associated with substantial environmental and health challenges. In response, meat alternatives have gained popularity, sparking debates over meat alternative labeling regulations. This study investigates the effects of meat alternative labeling regulations in the United
Jeong Hun Ji, Sang Hyeon Lee
wiley   +1 more source

Ningxiang pig-derived Enterococcus hirae protects against E. coli-induced gut dysbiosis and inflammation via acetate/propionate-MyD88-NF-κB axis in piglets

Microbiome
Background Intestinal inflammation, often driven by microbial dysbiosis and infections, remains a significant health challenge with limited effective treatments.
Longlin Zhang, Zichen Wu, Haibo Shen, Yunlong Meng, Hongkun Li, Rong Cai, Dalin Tang, Meng Kang, Yulong Yin, Bie Tan, Jing Wang   +10 more
doaj   +1 more source

Physicochemical and Sensory Value of Frozen Egg Tea Drinks with Addition Carboxymethyl Cellulose (CMC)

Jurnal Ilmu dan Teknologi Hasil Ternak
Egg tea is a nutritious traditional drink popular in Minangkabau and West Sumatra and outside this area. Drinks usually consumed hot can be frozen to expand marketing, extend shelf life, and enjoy egg tea at low temperatures while maintaining its quality.
Deni Novia, Diny Nadira, Sri Melia, Rini Rustini   +3 more
doaj   +1 more source

PROJECTIONS OF DAIRY PRODUCT CONSUMPTION AND TRADE OPPORTUNITIES IN CHINA [PDF]

China has been rapidly increasing its consumption and imports of dairy products in recent years. A two-stage demand system was estimated for livestock product consumption in urban China over the 1990s.
Ma, Hengyun, Rae, Allan N.
core  

Impact of Digital Ability and Rice Technology Adoption on Rice Farming Performance in Benin

Agribusiness, EarlyView.
ABSTRACT This study examines the combined effects of digital ability and the adoption of various rice technologies among smallholder rice farmers, using GPS‐spatially matched data sources that include household surveys and a general census of rice value chain actors in Benin.
Landry Bellarmin Kassa, Takeshi Sakurai
wiley   +1 more source

Processed Chlorella vulgaris: Effects on Digestibility and Growth Performance in Nile Tilapia (Oreochromis niloticus)

Fishes
Microalgae are a promising feed ingredient in aquaculture due to their high nutrient content. This study evaluated the effects of different processing methods of Chlorella vulgaris on digestibility, retention, and growth performance in Nile tilapia ...
Pedro Henrique Sessegolo Ferzola, Moritz Meyer, Martin Gierus   +2 more
doaj   +1 more source

PROGRESS TOWARD A SINGLE MARKET: THE NEW INSTITUTIONAL ECONOMICS OF THE NAFTA LIVESTOCK SECTORS [PDF]

International Relations/Trade, Livestock Production/Industries,
Hayes, Dermot J., Kerr, William A.
core  

Too Complex to Choose? The Role of Heuristics in Shaping Farmers' Willingness to Pay for Income Stabilization Tool in Italy

Agribusiness, EarlyView.
ABSTRACT European agriculture is increasingly exposed to economic instability driven by extreme weather events, market volatility, and geopolitical tensions. To manage these growing risks, farmers are encouraged to adopt innovative risk management strategies such as the Income Stabilization Tool (IST), which offers protection against severe income ...
Alice Stiletto, Ruggiero Rippo, Samuele Trestini, Elisa Giampietri, Roberta Raffaelli, Simone Cerroni   +5 more
wiley   +1 more source