Results 51 to 60 of about 3,194,366 (258)
Development of value-added goat meat spread fortified with nano calcium
Scientific ReportsFood-grade calcium carbonate nanoparticles were synthesized using a simple top-down ball-milling approach that produced a 90% yield in 3 h. Dynamic light scattering, scanning electron microscopy (SEM), transmission electron microscopy (TEM), Fourier ...
M. Raziuddin +6 more
doaj +1 more source
Jurnal Ilmu-Ilmu PeternakanMayonnaise results from an emulsion of vegetable oil in acid stabilized by lecithin (egg yolk). As one of the main components, acetic acid is a synthetic material that has side effects if it is consumed at high levels and over a long period. An effective
Deni Novia +2 more
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Temporary Programs, Lasting Questions: Ad Hoc Assistance in the U.S. Farm Safety Net
Applied Economic Perspectives and Policy, EarlyView.ABSTRACT Large ad hoc assistance programs have returned to U.S. farm policy since 2017, operating alongside a more developed safety net built around federally subsidized crop insurance, Title I commodity programs, and standing disaster assistance. This paper reviews the renewed use of ad hoc assistance, documents its recent scale using USDA data, and ...
Alejandro Plastina +1 more
wiley +1 more source
Exports of Livestock Products from India: Performance, Competitiveness and Determinants [PDF]
The paper has examined temporal changes in the composition of livestock exports, assessed the export competitiveness of different livestock products and analysed the factors affecting the growth of livestock export.
Kumar, Anjani
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Rural Labor Supply and Economic Opportunities: Commuting, Migration, Tariffs, and Immigration
Applied Economic Perspectives and Policy, EarlyView.ABSTRACT Some rural counties remain dependent on agricultural or manufacturing jobs, but an increasing proportion have diversified economics. Rural counties also differ in their abilities to commute to an urban market characterized by higher wages and labor productivity.
Peter F. Orazem, Mary C. Ahearn
wiley +1 more source
Rising demand for livestock products in India: nature, patterns and implications [PDF]
With a large population and recent growth in consumer income, India’s demand for food has increased. However, research continues to emphasise basic foods, and the demand for livestock products remains poorly understood. This study examines the demand for
Zhang-Yue, Zhou, Vasant, P. Ghandi
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Farmers' Preferences for Gene Editing Crops and Influencing Factors
Applied Economic Perspectives and Policy, EarlyView.ABSTRACT Gene editing (GE) is gaining momentum worldwide, but limited data on UK farmers' preferences hinders our understanding of its potential impact amid deregulation debates. Based on a survey of 200 English arable farmers, we employ a Latent Class Analysis and Multinomial Logit regressions to investigate current preferences for GE crops.
Bertolozzi‐Caredio Daniele +1 more
wiley +1 more source
Livestock and livelihoods webinar series: Leveraging livestock to combat malnutrition
, 2021 Part of the ILRI and Venture 37 Livestock and Livelihoods webinar series, this recording shares perspectives from East Africa on the role of the livestock sector in enhancing food security and nutrition in Africa.
International Livestock Research Institute
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Animal DiseasesSalmonella enterica serovar Enteritidis (SE) not only causes systemic acute infections in chickens but can also be transmitted to humans through contaminated poultry and egg products, posing a serious threat to public health safety.
Yuxin Li +8 more
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Global food demand and the contribution of livestock as we enter the new millennium [PDF]
People in developed countries currently consume about 3 to 4 times as much meat and fish, and 5 to 6 times as much milk products per capita as in developing Asia and Africa.
Delgado, Christopher L. +2 more
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