Results 41 to 50 of about 98,957 (260)

Effects of Incorporation of Black Rice (Oryza sativa L. indica) Extract on Nutritional, Antimicrobial and Antioxidant Properties of Duck Meat Nuggets

International Journal of Bio-Resource and Stress Management
The study was conducted during January, 2021–December, 2021 at Dept. of Livestock Products Technology, College of Veterinary Science, Khanapara, Assam, India to evaluate the different quality parameters of duck meat nuggets by adding black rice extract (
Kalpita Saikia, Saurabh Kumar Laskar, Ankur Das, Sadhana Choudhury, Protiva Gogoi, Kuleswan Pame   +5 more
doaj   +1 more source

Selection and dissemination of antimicrobial resistance in Agri-food production

Antimicrobial Resistance and Infection Control, 2019
Public unrest about the use of antimicrobial agents in farming practice is the leading cause of increasing and the emergences of Multi-drug Resistant Bacteria that have placed pressure on the agri-food industry to act. The usage of antimicrobials in food
Guyue Cheng, Jianan Ning, Saeed Ahmed, Junhong Huang, Rizwan Ullah, Boyu An, Haihong Hao, Menghong Dai, Lingli Huang, Xu Wang, Zonghui Yuan   +10 more
doaj   +1 more source

Integrated Single‐Nucleus Multi‐Omics Atlases Reveal Lineage Plasticity and Regulatory Networks of Luminal Epithelial Cells During Mammary Gland Lactation and Involution

Advanced Science, EarlyView.
This study integrates single‐cell multi‐omics, spatial transcriptomics, and cross‐species comparative analyses to systematically characterize the cellular composition and differentiation trajectories of goat mammary epithelial cells, along with the gene regulatory networks and intercellular communication mechanisms governing these trajectories, thereby
Xiaoru Yan, Xiaoyu Mi, Guanghui Tan, Xinmei Li, Zhenliang Zhu, Zhenyu Wei, Huimei Fan, Yamei Wu, Tao Shi, Lingzhao Fang, Yuanpeng Gao, Yu Wang, Jun Liu   +12 more
wiley   +1 more source

The effect of individuality of animal on diurnal pattern of pH and redox potential in the rumen of dry cows

Czech Journal of Animal Science, 2010
The aim of this study was to continuously monitor ruminal pH and redox potential of individual dry cows using a newly developed wireless device. Three dry Holstein cows fitted with rumen cannulas were used for the individual measurement of ruminal pH and
M. Richter, L. Křížová, J. Třináctý   +2 more
doaj   +1 more source

Kenyan Farmers' Policy Priorities During Economic Crisis and Stability: Insights From a Best‐Worst Scaling Experiment

Applied Economic Perspectives and Policy, EarlyView.
ABSTRACT Amid rising food and fertilizer prices, understanding farmers' policy preferences is critical for effective crisis response. We use best‐worst scaling experiment to assess Kenyan mobile‐owning crop farmers' preferences for government support under high and normal price scenarios.
Mywish K. Maredia, John Olwande, Jacob Ricker‐Gilbert, David L. Mather, Nicole M. Mason   +4 more
wiley   +1 more source

CHANGES IN THE QUALITY OF DRESSED CHICKEN OBTAINED FROM DIFFERENT SOURCES DURING FROZEN STORAGE [PDF]

Exploratory Animal and Medical Research, 2014
This present study examines the preservation quality of dressed chicken procured from different sources of processing during storage at –18±1ºC. Breast portion of the dressed birds obtained from three different sources, viz.
Santosh Kumar HT, Uttam Kumar Pal, Prabhat Kumar Mandal, Chakradhar Das   +3 more
doaj  

Effect of duodenal infusions of leucine on milk yield and plasma amino acids in dairy cows

Czech Journal of Animal Science, 2010
Four high-yielding lactating Holstein cows fitted with duodenal cannulas were used in the experiment. Cows were divided into 2 groups - control (Control) with leucine deficiency and experimental (Leucine) with a leucine supplement.
M. Richter, J. Svobodová, L. Křížová, J. Třináctý, P. Homolka   +4 more
doaj   +1 more source

Detecting livestock production zones

Preventive Veterinary Medicine, 2013
Communities are sets of nodes that are related in an important way, most likely sharing common properties and/or playing similar roles within a network. Unraveling a network structure, and hence the trade preferences and pathways, could be useful to a researcher or a decision maker.
Grisi-Filho, J.H.H., Amaku, M., Ferreira, F., Dias, R.A., Neto, J.S. Ferreira, Negreiros, R.L., Ossada, R.   +6 more
openaire   +2 more sources

Accounting for Substitution: Improving Estimates of GHG Reductions From Cattle‐Based Product Demand Shifts

Applied Economic Perspectives and Policy, EarlyView.
ABSTRACT Estimates of reductions in greenhouse gas (GHG) emissions from lower demand for cattle‐based products must account for substitution effects. This study collected data through two surveys—one on ground beef and another on dairy milk—to evaluate substitution effects and potential GHG reductions.
Brandon R. McFadden, Sara Gardner Hedgecock, Lawton L. Nalley, Alvaro Durand‐Morat, Aaron Shew, Rodolfo M. Nayga Jr   +5 more
wiley   +1 more source

Effect of higher temperature exposure on physicochemical properties of frozen buffalo meat [PDF]

Veterinary World, 2014
Aim: The aim was to study the changes in various physicochemical parameters of frozen buffalo meat undergone temperature abuse at two different isothermal storage temperatures (37±1°C, 25±1°C) using a simulated model.
M. R. Vishnuraj, G. Kandeepan , Vivek Shukla   +2 more
doaj   +1 more source