Results 91 to 100 of about 7,276 (222)

Sugar Receding in Aril Benefits the Recalcitrant Seeds of Litchi (Litchi chinensis) and Longan (Dimocarpus longan) to Cope with Dry Spells after Maturation

open access: yesHorticulturae
Litchi and longan are tropic/subtropic fruits harboring recalcitrant seeds that are covered with sugar-rich arils as the edible part. A rapid sugar content decline, called sugar receding, in the arils after the fruit maturation largely reduces the fruit ...
Zeli Guo   +6 more
semanticscholar   +1 more source

Analysis of aroma components in different longan fruit wines based on HS-SPME-GC-MS [PDF]

open access: yesZhongguo niangzao
In this study, longan fruit wine was prepared by using longan as raw material and three Saccharomyces cerevisiae (LABA, CRI, L-EL) as fermentation strains.
XU Jia, LI Jiajun, ZHU Wenhai, PENG Xuan, LIANG Libao, FU Li
doaj   +1 more source

Antioxidative Activity and Active Components of Longan (Dimocarpus longan Lour.) Flower Extracts

open access: yesJournal of Agricultural and Food Chemistry, 2008
Three different solvent extracts (methanol, ethyl acetate, and n-hexane) of longan ( Dimocarpus longan Lour.) flowers were assayed with three different antioxidant capacity methods, namely, the DPPH free radical scavenging effect, the oxygen radical absorbance capacity (ORAC) assay, and the inhibition of Cu(2+)-induced oxidation of human low-density ...
Hsieh, Meng-Chieh   +3 more
openaire   +3 more sources

Polifonía en la construcción de la Otredad en “Un señor muy viejo con unas alas enormes” de Gabriel García Márquez

open access: yesRevista Espiga, 2016
“Un señor muy viejo con unas alas enormes” de Gabriel García Márquez presenta el acercamiento que hacen los habitantes de una comunidad costeña a un ser alado que cae en el patio de Pelayo y Elisenda.
Shirley Longan Phillips
doaj   +1 more source

Gibberellin Promotes Sugar Accumulation in Longan Fruit via Upregulation of the Plasma Membrane Sugar Transporter DlSWEET3a

open access: yesHorticulturae
Exogenous gibberellin (GA3) significantly improves sugar accumulation in longan (Dimocarpus longan) fruit, yet its molecular mechanism remains unclear.
Tao Xie   +6 more
doaj   +1 more source

Changes in viscoelastic properties of longan during hot-air drying in relation to its indentation [PDF]

open access: yesMaejo International Journal of Science and Technology, 2008
Changes in viscoelastic properties are related to the indentation of whole longan (Dimocarpus longan Lour.) in the drying process. The objective of this research is to determine parameters from a creep test to characterise the viscoelastic properties of ...
Jatuphong Varith
doaj  

Longan (Dimocarpus longan Lour) Processing: A Review

open access: yesInternational Journal of Current Microbiology and Applied Sciences, 2017
K. Prasad   +3 more
openaire   +1 more source

Sustainable use of longan seed waste as a natural coagulant aid for low-cost and eco-friendly water treatment. [PDF]

open access: yesPLoS One
Aunkham A   +9 more
europepmc   +1 more source

A Synergistic Approach Combining Stable Carbon Isotope Ratio Analysis and Melissopalynology for the Authentication of Honey from Thailand. [PDF]

open access: yesFoods
Judprasong K   +12 more
europepmc   +1 more source

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