Results 131 to 140 of about 1,291 (154)
Current Trends in Religious Security Research in the Lower Volga Region
I.V. Suslov, A.A. Makovsky
openaire +1 more source
ENTOMOFAUNA OF POLLINATORS TULIPA SUAVEOLENS ROTH IN THE LOWER VOLGA REGION
N. A. Petrova +3 more
openaire +1 more source
Defining the number of Sarmatian inhabitants in the Lower Volga region
openaire +1 more source
Anthropological types variability of Sarmatian populations in the Lower Volga region
openaire +1 more source
Some of the next articles are maybe not open access.
Related searches:
Related searches:
Discovery of bischofite in the Lower Volga region
International Geology Review, 1976(1976). Discovery of bischofite in the Lower Volga region. International Geology Review: Vol. 18, No. 6, pp. 734-742.
O.D. Kazantsev +2 more
openaire +1 more source
Factor of adaptation in agriculture of the Lower Volga region
Research on Crops, 2022Since the inception of agriculture, it has been adapting for various natural and, above all, soil and climatic conditions. The geographical position of Russia and its vast expanses contribute to the use of various farming systems and agricultural technologies.
A. M. BELYAKOV, M. V. NAZAROVA
openaire +1 more source
Breeding tomatoes for conditions in the Lower Volga region
Russian Agricultural Sciences, 2007As a result of breeding, new midseason to midlate tomato varieties Revizor and Kaskader of respectively the upright and common types, 70–90 cm tall, pruniform-elongated fruits with an average weight of 67–77 g are created. Both varieties in a competitive trial surpassed the standard in yield and a number of traits.
A. Yu. Avdeev, L. M. Ivanova
openaire +1 more source
Productivity of alfalfa varieties in the Lower Volga region
Russian Agricultural Sciences, 2017To form effective agricultural production in the arid climatic conditions of the Lower Volga region, it is necessary to increase the yield of fodder crops and to introduce high-yielding, drought-resistant varieties of alfalfa. In pastures, the presence of plants that are sharply different in their feed properties makes grazing possible almost year ...
Z. S. Shchebarskova +2 more
openaire +1 more source

