Results 11 to 20 of about 743 (183)

NaCl tolerance in Lycopersicon pennellii introgression lines: QTL related to physiological responses [PDF]

open access: bronzeBiologia Plantarum, 2011
The growth and ion content of salt sensitive Lycopersicon esculentum Mill. cv. M82 and salt tolerant L. pennellii Correll accession LA716 were examined under both control and stress conditions (150 mM NaCl). L.
Anne Frary   +2 more
exaly   +11 more sources

Improvement of regeneration of Lycopersicon pennellii protoplasts by decreasing ethylene production [PDF]

open access: greenPlant Cell Reports, 1991
Lycopersicon pennellii shoots, cultured in vitro for more than a year (type I plants) produced few viable protoplasts in contrast to shoots cultured in vitro for less than five months (type II plants). Ethylene production of both plant types was compared.
Rethmeier, N.O.M.   +4 more
core   +5 more sources

Inheritance and genetic mapping of resistance to Alternaria alternata f. sp. lycopersici in Lycopersicon pennellii [PDF]

open access: greenMolecular and General Genetics MGG, 1995
The fungal pathogen Alternaria alternata f. sp. lycopersici produces AAL-toxins that function as chemical determinants of the Alternaria stem canker disease in the tomato (Lycopersicon esculentum). In resistant cultivars, the disease is controlled by the Asc locus on chromosome 3.
Erik A. van der Biezen   +5 more
core   +5 more sources

Effect of salt stress on lipid peroxidation and superoxide dismutase and peroxidase activities of Lycopersicon esculentum and L. pennellii [PDF]

open access: bronzeBiologia plantarum, 2006
In this study, a relationship between lipid peroxidation, the antioxidant defense system and salt stress in salt-sensitive cultivated tomato (Lycopersicon esculentum) and its salt-tolerant wild relative (L. pennellii) was established. Superoxide dismutase (SOD) activities were significantly higher in the leaves of L.
Koca H., Ozdemir F., Turkan I.
core   +5 more sources

QTL analysis of fruit antioxidants in tomato using Lycopersicon pennellii introgression lines [PDF]

open access: greenTheoretical and Applied Genetics, 2005
Antioxidants present in fruits and vegetables may help prevent some chronic diseases such as cancer, arthritis, and heart disease. Tomatoes provide a major contribution to human dietary nutrition because of their widespread consumption in fresh and processed forms.
Rousseaux, Maria Cecilia   +5 more
core   +5 more sources

Advanced backcross QTL analysis of a Lycopersicon esculentum × L. pennellii cross and identification of possible orthologs in the Solanaceae [PDF]

open access: greenTheoretical and Applied Genetics, 2004
In this study, the advanced backcross QTL (AB-QTL) mapping strategy was used to identify loci for yield, processing and fruit quality traits in a population derived from the interspecific cross Lycopersicon esculentum E6203 x Lycopersicon pennellii accession LA1657.
Frary, Anne   +3 more
core   +6 more sources

Unilateral incompatibility as a major cause of skewed segregation in the cross between Lycopersicon esculentum and L. pennellii [PDF]

open access: bronzePlant Cell Reports, 1996
Skewed segregations are frequent events in segregating populations derived from different interspecific crosses in tomato. To determine a basis for skewed segregations in the progeny of the cross between Lycopersicon esculentum and L.
Susan L. Eggleston   +2 more
  +10 more sources

Genome-wide identification and analysis of the evolution and expression pattern of the HVA22 gene family in three wild species of tomatoes [PDF]

open access: yesPeerJ, 2023
Wild tomato germplasm is a valuable resource for improving biotic and abiotic stresses in tomato breeding. The HVA22 is widely present in eukaryotes and involved in growth and development as well as stress response, such as cold, salt, drought, and ...
LaiPeng Zhao   +5 more
doaj   +3 more sources

SOIL-BORNE FUNGAL RESISTANCE IN LYCOPERSICON PENNELLII ACCESSIONS. [PDF]

open access: bronzeHortScience, 1990
Forty-two Lycopersicon pennellii Corr. D'Arcy accessions, from the Tomato Genetics Stock Center, were inoculated for resistance to Fusarium wilt race 3 at the 3-leaf and cotyledon stage. All were over 90% healthy when inoculated at the 3-leaf stage but had greater disease incidence at the cotyledon stage.
J.W. Scott, J.P. Jones
openaire   +2 more sources

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