The Ethnoveterinary Study of Medicinal Plants Utilized in Treating Animal Diseases in Ensaro District, North Shewa Zone of Amhara Regional State in Ethiopia. [PDF]
ScientificWorldJournalTeshome M, Yohannes T.
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Vigour potential characterization of tomato wild species (Lycopersicon spp.).
, 2012 V. Kauil-Chi +3 more
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A Novel Sorbitol-Based Flow Cytometry Buffer Is Effective for Genome Size Estimation across a Cypriot Grapevine Collection. [PDF]
Plants (Basel)Michael K +4 more
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Meloidogyne incognita parasitism is affected by Pseudomonas protegens CHA0 and its effects on tomato-associated microbiota. [PDF]
Environ MicrobiomeTopalović O +6 more
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The triggering mechanism for predominant hormonal signal production in fleshy fruit ripening. [PDF]
Mol HorticOuyang J +7 more
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Susceptibility genetic diversity and core collection of Tuta absoluta in Lycopersicon spp.
, 2002 Gisele Inocêncio Pereira e Moreira
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Herpetomonas spp. isolated from tomato fruits (Lycopersicon esculentum) in southern Spain [PDF]
Experimental Parasitology, 2007 A flagellate of the family Trypanosomatidae was isolated from fruits of Lycopersicon esculentum (tomato) in southeastern Spain. The isolate was successfully adapted to in vitro culture in monophasic media. The morphology showed the kinetoplast to be positioned towards the middle of the body, and the typical opistomastigote form characteristic of ...
Marin, Clotilde +3 more
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MOLECULAR MARKERS AND GENETIC BASE BROADENING IN LYCOPERSICON SPP.
Acta Horticulturae, 2001Genetic variability utilised in modern crops is limited because of bottlenecks produced during the domestication process, breeding new cultivars outside the native region and past selection pressures. Tomato (Lycopersicon esculentum L.) is one of many autogamous crop species in which germplasm has been severely reduced by these processes.
Saavedra, G, Spoor, W, Harrier, LA
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Quantifying seed germination responses to low temperatures: Variation among Lycopersicon spp.
Environmental and Experimental Botany, 1985Abstract Seed germination response to a range of low temperatures (6–20°C) was quantified for six accessions of Lycopersicon spp. representing the cultivated tomato L. esculentum (Mill.) and wild relatives L. peruvianum (Mill.) and L. chilense (Dun.).
S. Jeffrey Scott, Richard A. Jones
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