Results 241 to 250 of about 9,441 (294)
ABSTRACT This study examines the impact of entrepreneurial experience on growth aspirations and explores how a country's knowledge generation influences this relationship. Drawing on human capital theory, we first argue that diverse prior entrepreneurial experiences affect growth aspirations differently.
Cecilia Alvarez‐Vargas +2 more
wiley +1 more source
Abstract The food enzyme is a cysteine endopeptidase complex, containing papain (EC 3.4.22.2), chymopapain (EC 3.4.22.6), caricain (EC 3.4.22.30) and glycyl endopeptidase (EC 3.4.22.25), obtained from the latex of unripe Carica papaya L. by Enzyme Development Corporation. It is intended to be used in 13 food manufacturing processes.
EFSA Panel on Food Enzymes (FEZ) +15 more
wiley +1 more source
Abstract The food enzyme trypsin (EC 3.4.21.4) is produced with the genetically modified Fusarium venenatum strain NZYM‐FG by Novozymes A/S. The genetic modifications do not give rise to safety concerns. The food enzyme was considered free from viable cells of the production organism and its DNA. The food enzyme is intended to be used in the processing
EFSA Panel on Food Enzymes (FEZ) +19 more
wiley +1 more source
The Diversity of CYP2C19 Polymorphisms in the Thai Population: Implications for Precision Medicine. [PDF]
Nakhonsri V +16 more
europepmc +1 more source
Security challenges and development of Southern Balkans [PDF]
Lessenski, Marin et al, Ralchev, Plamen
core
No abstract is available for this article.
wiley +1 more source
The Spectrum of Disease-Associated Alleles in Countries with a Predominantly Slavic Population. [PDF]
Yanus GA, Suspitsin EN, Imyanitov EN.
europepmc +1 more source
Selecting by Origin in Post-Communist South-Eastern Europe:Politics of Ethnicity and Citizenship [PDF]
Žilović, Marko
core

