Results 111 to 120 of about 7,174 (210)
LilloaThe act of consuming any part of fungi is termed mycophagy. Certain basidiomes contain highly nutritious elements, such as proteins, vitamins, and minerals, which can be extremely valuable in the animal diet.
Larissa Trierveiler-Pereira +3 more
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Bioactive and chemical properties of edible mycorrhizal mushrooms from Northeast Portugal [PDF]
, 2011 Mushrooms are widely appreciated all over the world for their nutritional properties1 and pharmacological value as sources of important bioactive compounds.2,3 Mycorrhizal macrofungi associate with plant roots constituting a symbiotic relationship ...
Barros, Lillian +6 more
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A Five-Year Study of a Hibernating Colony of Myotis Lucifugus [PDF]
, 1974 Author Institution: Biology Department, Grove City CollegeA hibernating colony of Myolis lucijugus was studied for a five-year period. The members of the colony exhibited movement within the cave system during the winter months. The expectancy of finding
Brenner, Fred J.
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Monitoring on species diversity of macrofungi in Khek watershed, Phetchabun Province [PDF]
Songklanakarin Journal of Science and Technology (SJST), 2006 A study on monitoring species diversity of macrofungi was conducted in the Khek watershed, Phetchabun Province from 2002 to 2004. Permanent plots were used to determine species diversity, compositionand changing of macrofungi.
Duengkae, K.
doaj
Macrofungi of Datça Peninsula (Turkey)
, 2018 This aim of this study was to determine of the diversity of macrofungi of Datça Peninsula between the years of 2011 and 2013. A number of 247 macrofungi samples were collected during the field studies, which took place in the spring and autumn seasons. As a result of field and laboratory studies, a number of 99 taxa belonging to 64 genus, 36 family and
TIRPAN, Ezgin +3 more
openaire +2 more sources
Fragmenta Floristica et Geobotanica PolonicaThis paper presents the results of mycological studies carried out in the Paraszyńskie Wąwozy nature reserve (Pomerania) in 2020–2022. The studies were carried out using the route method throughout the reserve, with particular emphasis on beech forests (
Małgorzata Stasińska +4 more
doaj +1 more source
Trace Element Contents in the Edible Mushroom Boletus edulis Bull. ex Fries [PDF]
, 2015 Study was carried out on the trace element concentrations of edible mushroom Boletus edulis from Gorski kotar, Croatia. Samples were collected between March and December 2013. The analyses were carried out by Inductively Coupled Plasma – Optical Emission
Dalibor Barkić +3 more
core +2 more sources
Journal of FungiBrown-rot fungi are an important group of wood-decaying fungi, but there has been limited research on the species diversity of brown-rot fungi in Xinjiang, China.
Tai-Min Xu +7 more
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Lignicolous fungi on Pedunculate oak in lowland forests of Central Croatia [PDF]
, 2009 Background and Purpose: Dead wood is one of the most important factors for biodiversity in forests. Lignicolous fungi are key players; they are responsible for primary decomposition and they play important role in nutrient cycles. Pedunculate oak forests
DANKO DIMINIĆ +3 more
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Macrofungi associated with sweet chestnut: a source of income for rural populations in Northeast of Portugal [PDF]
, 2007 European chestnut tree (Castanea sativa Mill.) has a great economic interest for wood and fruit production in northeast of Portugal. Over the last decade another important income associated with this culture has emerged - the collection and ...
Baptista, Paula +3 more
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