Results 101 to 110 of about 7,689 (293)

Transient performance analysis of a novel design of portable magnetic refrigeration system. [PDF]

Phys Fluids (1994), 2022
Kashyap U, Kumar A, Sardespande V, Saha SK.   +3 more
europepmc   +1 more source

Theoretical design of molecular nanomagnets for magnetic refrigeration

, 2013
Garlatti E, Carretta S, Schnack J, Amoretti G, Santini P. Theoretical design of molecular nanomagnets for magnetic refrigeration. Applied Physics Letters.
SANTINI, Paolo, Schnack, Jürgen ; https://orcid.org/, CARRETTA, Stefano, AMORETTI, Giuseppe, Amoretti, G., Garlatti, E., Santini, P., G. Amoretti, E. Garlatti, GARLATTI, ELENA, S. Carretta, Carretta, S., J. Schnack, P. Santini   +13 more
core   +1 more source

Aquafaba (Chickpea Cooking Water) as a Natural Emulsifier in the Development of Plant‐Based Coffee Whitener

Journal of the American Oil Chemists' Society, EarlyView.
ABSTRACT In this study, the possibility of using aquafaba powder, derived from chickpea cooking water, as a natural emulsifier in the formulation of plant‐based coffee whitener was evaluated. For this purpose, coffee whiteners, which are emulsion type products, are obtained by high‐shear mixing followed by high‐pressure homogenization of the aqueous ...
Sinem Ece Bekdemir, Cansu Ekin Bonacina
wiley   +1 more source

A review of Magnetic Refrigeration Technology

, 2006
This paper reviews the magnetic refrigeration technology that is a novel cooling method utilizing magnetic field to obtain low temperature. The key component of the refrigeration is a novel magnetic refrigerant which should possess sufficiently large ...
A. Rowe, 정상권, T. Numazawa
core  

Pracaxi Oil as a Potential Inhibitor of Fat Bloom

Journal of the American Oil Chemists' Society, EarlyView.
ABSTRACT Fat bloom is one of the major technological challenges faced by the chocolate industry, caused by the polymorphic transition from β2(V) to β1(VI) crystals in cocoa butter (CB). One strategy to slow down this polymorphic transition is the addition of lipids rich in very long chain fatty acids (VLCFA), such as behenic acid.
Victoria Marques Gropelli, Priscila Dayane De Freitas Santos, Thayná Torres Da Silva, Ana Paula Badan Ribeiro, Rosiane Lopes Cunha   +4 more
wiley   +1 more source

Estimation of Curie temperature of manganite-based materials for magnetic refrigeration application using hybrid gravitational based support vector regression

AIP Advances, 2016
Magnetic refrigeration (MR) technology stands a good chance of replacing the conventional gas compression system (CGCS) of refrigeration due to its unique features such as high efficiency, low cost as well as being environmental friendly.
Taoreed O. Owolabi, Kabiru O. Akande, Sunday O. Olatunji, Abdullah Alqahtani, Nahier Aldhafferi   +4 more
doaj   +1 more source

The effect of heat treatments on Ni43Mn42Co4Sn11 meta-magnetic shape memory alloys for magnetic refrigeration

, 2014
The inverse magnetocaloric effect (MCE) in bulk polycrystalline and melt-spun ribbons of the Ni43Mn42Co4Sn11 meta-magnetic shape memory alloy (MSMA) is investigated. The influence of several material properties on the MCE and relative cooling power (RCP)
Yegin, Cengiz, Li, Jianguo, Bruno, Nickolaus M., Chen, Jing-Han, Liu, Jian, Karaman, Ibrahim, Ross, Joseph H., Jr.   +6 more
core  

Degradation Mechanisms, Encapsulation‐Based Stabilization, and Analytical Detection of Vitamin A

Journal of the American Oil Chemists' Society, EarlyView.
ABSTRACT Vitamin A is an important lipid‐soluble micronutrient essential for vision, immune function, and overall growth and development. However, vitamin A is unstable and susceptible to environmental factors because of its conjugated structure and inherent chemical reactivity.
Latheesha Abeywardana, Thambaramala V. Gamage, Tanoj K. Singh, Shuaifei Zhao, Amy Logan, Lingxue Kong   +5 more
wiley   +1 more source

Exergy analysis of magnetic refrigeration

, 2010
One of the main challenges of the industry today is to face its impact on global warming considering that the greenhouse effect problem is not be solved completely yet. Magnetic refrigeration represents an environment-safe refrigeration technology.
Lucia, Umberto
core  

Tuning the Magnetic Phase Transitions in TbMn2‐xTixSi2 (x = 0–0.3)

Advanced Physics Research, EarlyView.
ABSTRACT Magnetocaloric materials receive considerable attention as promising candidates for next‐generation energy‐efficient and environmentally benign solid‐state refrigeration technologies. These materials exhibit the magnetocaloric effect (MCE), whereby heat is absorbed or released upon the application or removal of a magnetic field. In this study,
E. M. H. Arif, Wayne D Hutchison, ChinWei Wang, Jianli Wang, Zhi Li, Zhenxiang Cheng   +5 more
wiley   +1 more source