Results 201 to 210 of about 70,898 (357)

Importance of mega-environments in evaluation and identification of climate resilient maize hybrids (Zea mays L.). [PDF]

PLoS One, 2023
Kachapur RM, Patil NL, Talekar SC, Wali MC, Naidu G, Salakinakop SR, Harlapur SI, Bhat JS, Kuchanur PH.   +8 more
europepmc   +1 more source

Growing maize hybrids in zonal agriculture

Vìsnik Lʹvìvsʹkogo nacìonalʹnogo agrarnogo unìversitetu. Agronomìâ, 2021
M. Bomba, M. Bomba, I. Dudar, O. Lytvyn, O. Dudar   +4 more
openaire   +1 more source

The influence of the lactobacillus buchneri, lactobacillus plantarum, and enterococcus faecium on the nutritional value and health safety of the different maize hybrid silages

Aleksandra Ivetić, Bojan Stojanović, B. Petrujkić́, Radmila Beskorovajni, Marijana Maslovarić, Milivoje Ćosić, Stamen Radulović   +6 more
openalex   +1 more source

ROS‐Responsive Wedelolactone Hydrogel Promotes Intervertebral Disc Repair by Disrupting the NF‐κB–LCN2 Inflammatory Feedback Loop

Advanced Science, EarlyView.
A mechanically robust, ROS‐responsive hydrogel is engineered to treat intervertebral disc degeneration by targeting the NF‐κB–LCN2 inflammatory feedback loop. By delivering wedelolactone specifically within oxidative niches, this system disrupts macrophage–disc cell crosstalk.
Zimei Wu, Yan Xu, Lang Qin, Zemin Ling, Yingjie Mai, Xiong Tian Guo, Jiajia Chen, Leping Yan, Lin Wang, Liming Bian, Fuxin Wei   +10 more
wiley   +1 more source

Selecting Tolerant Maize Hybrids Using Factor Analytic Models and Environmental Covariates as Drought Stress Indicators. [PDF]

Genes (Basel)
Stepinac D, Pejić I, Pandžić K, Likso T, Šarčević H, Šimić D, Bukan M, Buhiniček I, Jambrović A, Marković B, Jukić M, Gunjača J.   +11 more
europepmc   +1 more source

Combining Electrochemical Reduction with Biosynthesis for Directed Conversion of CO2 into a Library of C3 Chemicals

Advanced Science, EarlyView.
In the H‐type electrolytic cell, carbon dioxide is reduced to acetic acid via electro‐microbial catalysis. The simply processed acetic acid is further converted through biological fermentation into high‐value‐added products, including acrylic acid, L‐lactic acid, and β‐alanine.
Kaixing Xiao, Shanquan Liang, Xujun Zhao, Zhiyao Peng, Ruoshi Luo, Jikai Zong, Ling Zhou, Yude Su, Dan Wang   +8 more
wiley   +1 more source

Optimizing the single-step model for predicting fumonisins resistance in maize hybrids accounting for the genotype-by-environment interaction. [PDF]

Front Genet
Evangelista JSPC, Dias KODG, Pastina MM, Chaves S, Guimarães LJM, Hidalgo J, Garcia-Abadillo J, Persa R, Queiroz VAV, da Silva DD, Bhering LL, Jarquin D.   +11 more
europepmc   +1 more source

Agronomic performance and yield stability of extra-early maturing maize hybrids in multiple environments in the Sahel. [PDF]

Heliyon, 2023
Konate L, Badu-Apraku B, Coulibaly M, Menkir A, Laouali MN, Meseka S, Mengesha W.   +6 more
europepmc   +1 more source

First-Generation Maize Hybrids

Botanical Gazette, 1915
openaire   +2 more sources

Input utilization pattern in major maize hybrids in Haveri district of Karnataka: An economic analysis

, 2016
Shilpa P. Chowti, H. Basavaraja
openalex   +1 more source