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Maldigestion and malabsorption

open access: yes, 2000
Barbour, Angela Helen   +1 more
core  

Disaccharide Digestion and Maldigestion

Scandinavian Journal of Gastroenterology, 1996
All food carbohydrates are hydrolysed to monosaccharides before transport across the microvillus membrane. The digestion of disaccharides and some oligosaccharides is undertaken by a number of small intestinal brush border enzymes: sucrase-isomaltase, lactase phlorizinhydrolase, maltase-glycoamylase and trehalase. The distribution of the enzymes in the
H Skovbjerg, E Gudmand-Høyer
exaly   +3 more sources

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