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West Indian cherry production under irrigation with saline water and potassium-phosphorus fertilization [PDF]

Revista Brasileira de Engenharia Agrícola e Ambiental, 2021
HIGHLIGHTS The salinity of the water reduces the number and diameter of the fruits and, the total weight of West Indian cherry fruits. Potassium-phosphorus fertilization attenuates the deleterious effects of salt stress on West Indian cherry production ...
Adaan S. Dias, Geovani S. de Lima, Hans R. Gheyi, Jutahy J. Elias, Saulo S. da Silva, Francisco W. A. Pinheiro   +5 more
doaj   +1 more source

Morphophysiology and production of West Indian cherry under salt stress and nitrogen-phosphorus-potassium fertilization [PDF]

Revista Brasileira de Engenharia Agrícola e Ambiental, 2023
The cultivation of West Indian cherry under irrigation with saline water is subjected to harmful effects caused by salt stress. Identifying combinations of nitrogen-phosphorus-potassium fertilization can be a strategy to ensure the expansion of irrigated
Leandro de P. Souza, Geovani S. de Lima, Hans R. Gheyi, Reynaldo T. de Fátima, André A. R. da Silva, Reginaldo G. Nobre, Lauriane A. dos A. Soares, Cassiano N. de Lacerda   +7 more
doaj   +1 more source

Pigmentos cloroplastídicos e eficiência fotoquímica da aceroleira sob estresse salino e adubação com potássio-fósforo

Semina: Ciências Agrárias, 2021
Objetivou-se com esta pesquisa avaliar os pigmentos cloroplastídicos e a eficiência fotoquímica da aceroleira cv. BRS 366 Jaburu em função da salinidade da água de irrigação e combinações de adubação com potássio-fósforo no segundo ano de cultivo.
Adaan Sudario Dias, Geovani Soares de Lima, Hans Raj Gheyi, Guilherme de Freitas Furtado, Lauriane Almeida dos Anjos Soares, Reginaldo Gomes Nobre, Rômulo Carantino Lucena Moreira, Pedro Dantas Fernandes   +7 more
doaj   +1 more source

Fruit quality of West Indian cherry under saline water irrigation and nitrogen-potassium fertilization

Revista Brasileira de Engenharia Agrícola e Ambiental, 2021
The presence of waters with high salt concentration stands out as a limiting factor for the quality of agricultural production. Thus, this study aimed to evaluate the fruit quality of West Indian cherry cv. Flor Branca, subjected to irrigation with water
Cassiano N. de Lacerda, Geovani S. de Lima, Evandro M. da Silva, Reginaldo G. Nobre, Hans R. Gheyi, Lauriane A. dos A. Soares   +5 more
doaj   +1 more source

Advances in the propagation of acerola

Revista Brasileira de Fruticultura, 2017
The acerola tree (Malpighia emarginata Sessé &Moc. ex DC.) is a fruit species that has prospered in the Brazilian tropical regions, especially in the Northeast, thanks to the high content of vitamin C in the fruits, among other characteristics that make ...
Rogério Ritzinger, Cecilia Helena Silvino Prata Ritzinger, Nelson Fonseca, Cristina de Fátima Machado   +3 more
doaj   +1 more source

Role and Mechanisms of Phytochemicals in Hair Growth and Health. [PDF]

Pharmaceuticals (Basel), 2023
Kesika P, Sivamaruthi BS, Thangaleela S, Bharathi M, Chaiyasut C.   +4 more
europepmc   +1 more source

Cultural change and loss of ethnoecological knowledge among the Isthmus Zapotecs of Mexico. [PDF]

J Ethnobiol Ethnomed, 2013
Saynes-Vásquez A, Caballero J, Meave JA, Chiang F.   +3 more
europepmc   +1 more source

Intracultural Differences in Local Botanical Knowledge and Knowledge Loss among the Mexican Isthmus Zapotecs. [PDF]

PLoS One, 2016
Saynes-Vásquez A, Vibrans H, Vergara-Silva F, Caballero J.   +3 more
europepmc   +1 more source

Sandy Paradise or Rocky Hell? Investigating Soil Influence on <i>Thrinax radiata</i> Palm Groves from a Caribbean Island. [PDF]

Plants (Basel)
Castillo-Campos G, Martínez ML, Pale Pale J, Garcia-Franco JG.   +3 more
europepmc   +1 more source

Efficiency of Ozonated Water Treatment with a Microbubble System for Sanitization and Preservation of Postharvest Quality of Acerolas. [PDF]

Foods
Gonçalves-Magalhães C, Faroni LRD, Cecon PR, Alencar ER, Silva MVA, Rodrigues AAZ, Massango HDGLL, Silva MJD.   +7 more
europepmc   +1 more source