Results 221 to 230 of about 103,452 (257)

Malus prunifolia

Bulletin of popular information - Arnold Arboretum, Harvard University., 1917
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Anti-inflammatory and antioxidant properties of six common fruit extracts: An <i>in vitro</i> study. [PDF]

Bioinformation
Chhabile S, Dodamani A, Vishwakarma P, Jadav H, Gadekar A, Chintale S.   +5 more
europepmc   +1 more source

Malus theifera

Bulletin of popular information - Arnold Arboretum, Harvard University., 1925
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MdHSFA2 enhances heat stress tolerance through promoting the MdGolS4 transcription in apple. [PDF]

Sci Rep
Li M, Zhang X, Zuo D, Wu J, Zhang L, Xiao X, Xing L, Zhang C.   +7 more
europepmc   +1 more source

Malus Soulardii

Bulletin of popular information - Arnold Arboretum, Harvard University., 1923
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Apple (Malus × domestica)

2006
Apple (Malus x domestica) is one of the most consumed fruit crops in the world. The major production areas are the temperate regions, however, because of its excellent storage capacity it is transported to distant markets covering the four corners of the earth.
Abhaya M, Dandekar, Gianni, Teo, Sandra L, Uratsu, David, Tricoli   +3 more
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Malus sylvestris

2021
Published as part of Info Flora, 2021,
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Malus Mill.

2019
Abstract This chapter describes the origin; climatic and site requirements, and other silvicultural characteristics; threats; flowering and seed production; genetics; timber and uses; and place of crab apple (Malus sylvestris) in British forestry.
openaire   +1 more source

ISOZYMES IN MALUS SYLVESTRIS, MALUS DOMESTICA AND IN RELATED MALUS SPECIES

Acta Horticulturae, 2000
I. Wagner, N.F. Weeden
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