Results 121 to 130 of about 212 (150)
Some of the next articles are maybe not open access.
Salzburg marble in the 2000 years of art
Zeitschrift der Deutschen Geologischen Gesellschaft, 1965openaire +1 more source
European conformation and fat scores of bovine carcasses are not good indicators of marbling
Meat Science, 2020Rod Polkinghorne +2 more
exaly
Marbling Analysis for Evaluating Meat Quality: Methods and Techniques
Comprehensive Reviews in Food Science and Food Safety, 2015Weiwei Cheng +2 more
exaly
Automatic segmentation of beef longissimus dorsi muscle and marbling by an adaptable algorithm
Meat Science, 2009Patrick Jackman, Da-Wen Sun
exaly
Beef acceptability and consumer expectations associated with production systems and marbling
Food Quality and Preference, 2013Rodrigo Morales, C E Realini
exaly

