Results 221 to 230 of about 849,516 (245)

Introdução ao MARC 21

2017
openaire   +1 more source

The use of exhausted grape marc to produce biofuels and biofertilizers: Effect of pyrolysis temperatures on biochars properties

Renewable and Sustainable Energy Reviews, 2019
Mejdi Jeguirim, Simona Bennici
exaly  

Phenolic compounds and antioxidant activity from red grape marc extracts

Bioresource Technology, 2003
Carmine Negro, Antonio Miceli
exaly  

Purification of grape marc phenolic compounds through solvent extraction, membrane filtration and resin adsorption/desorption

Separation and Purification Technology, 2015
Dimitris P Zagklis, Christakis A Paraskeva   +1 more
exaly  

Hội thảo “Áp dụng MARC 21”

Tạp chí Thông tin và Tư liệu, 2007
openaire   +1 more source

Physico-chemical, sensory and volatile profiles of biscuits enriched with grape marc extract

Food Research International, 2014
Antonella Pasqualone, Anna Maria Bianco, Vito M. Paradiso   +2 more
exaly  

Pressurized liquid extraction of bioactive compounds from grape marc

Journal of Food Engineering, 2019
Débora Tamires Vitor Pereira, Adriana Gadioli Tarone, Cinthia Baú Betim Cazarin   +2 more
exaly  

Kinetic modeling of total polyphenol extraction from grape marc and characterization of the extracts

Separation and Purification Technology, 2012
Isabel Cristina Tessaro
exaly  

Optimization of cellulases production by Trichoderma citrinoviride on marc of Artemisia annua and its application for bioconversion process

Biomass and Bioenergy, 2010
Mahesh Chandra, Alok Kalra
exaly  

Improving green waste composting by addition of sugarcane bagasse and exhausted grape marc

Bioresource Technology, 2016
Lu Zhang, Xiangyang Sun
exaly