Results 111 to 120 of about 34,877 (283)

Overview of Patagonian Red Octopus (Enteroctopus megalocyathus) Fisheries in Chilean Regions and Their Food Safety Aspects

open access: yesAnimals
Artisanal fisheries in southern Chile rely heavily on the Patagonian red octopus (Enteroctopus megalocyathus) as a valuable resource, contributing significantly to local economies. This octopus species accounts for 25–40% of Chilean octopus landings.
Alessandro Truant   +10 more
doaj   +1 more source

Spatial metabolomics for symbiotic marine invertebrates. [PDF]

open access: yesLife Sci Alliance, 2023
Chan WY, Rudd D, van Oppen MJ.
europepmc   +1 more source

Hydropower Effluent as a Marine Pollutant; Impacts of River Regulation on Estuarine and Coastal Ecology

open access: yesRiver Research and Applications, EarlyView.
ABSTRACT The confluence of rivers with the ocean creates biological hotspots where temperature, salinity, and nutrients mix to provide excellent conditions for rearing, growth, and refuge to a multitude of organisms. Worldwide, estuaries are highly productive and biodiverse.
Robert J. Lennox   +10 more
wiley   +1 more source

Bridging the gap in deep seafloor management: Ultra fine‐scale ecological habitat characterization of large seascapes

open access: yesRemote Sensing in Ecology and Conservation, EarlyView.
To achieve the UN's goal of protecting 30% of oceans by 2030, effective management and detailed seafloor mapping are essential, especially in the mesophotic zone. We present a new workflow combining high‐resolution synthetic aperture sonar (SAS) and bathymetry surveys for efficient habitat characterization. In 6 h, we mapped ~5 km2 of a mesophotic reef,
Ole Johannes Ringnander Sørensen   +12 more
wiley   +1 more source

A Glow before Darkness: Toxicity of Glitter Particles to Marine Invertebrates. [PDF]

open access: yesToxics, 2023
Abessa DMS   +8 more
europepmc   +1 more source

Sustainable and Resilient Agrifood Systems (SARAS). A Leibniz Position

open access: yesSustainable Development, EarlyView.
ABSTRACT Current agrifood systems fail to provide healthy, affordable food for all while also damaging the environment, contributing to climate change, reducing biodiversity, and increasing inequality. Given these compounding crises, it is crucial to transition towards sustainable and resilient agrifood systems (SARAS).
Claudia Hunecke   +18 more
wiley   +1 more source

Home - About - Disclaimer - Privacy