Results 101 to 110 of about 3,218,431 (343)
The organics iceberg and the tyranny of organic certification [PDF]
The existence of an ‘organics iceberg’ is a hypothesis rather than a fact. Nevertheless, reports in The World of Organic Agriculture that there are 37,245,686 certified organic hectares worldwide and that this accounts for 0.86% of global agriculture are
Paull, John
core
Abstract Quality in early childhood education and care (ECEC) is a contested concept and has generally been conceptualised by inter‐related indicators such as staff qualifications, educational environment, policy or child‐to‐staff ratios. There has been a more limited emphasis on how young children might perceive and experience quality.
Nikki Fairchild, Éva Mikuska
wiley +1 more source
Essor du maraîchage à visée uniquement locale dans le Pharak, région touristique de l’Everest, Népal
Pharak region, traversed by the Everest trekking route, sees thousands of hikers every year who come to discover the Khumbu high-mountain landscapes. Formerly a land of pasture, this region has been the scene of significant socio-economic changes since ...
Abadia Céline +4 more
doaj +1 more source
A roadmap to key traits of invasive Drosophilidae
ABSTRACT Biological invasions have intensified in recent decades, mostly driven by international trade and travel, raising significant concerns, particularly regarding insect pests. Once non‐native species establish, they can disrupt natural ecosystem stability, undermine agroecosystem sustainability and cause substantial economic losses.
Gwenaëlle Deconninck +14 more
wiley +1 more source
Le maraîchage : révélateur du dynamisme des campagnes sahélo-soudaniennes
By appearing at the end of the small-irrigation development programs wich were initiated at the beginning of the 80s by the governments of Niger and Ivory Coast, the expansion of market gardening in the Songhay and Senufo areas seems to have been ...
Stéphane Bastin, Audrey Fromageot
doaj +1 more source
ABSTRACT In response to growing global challenges, this study explores how social entrepreneurship within the Edible City movement contributes to building resilient, sustainable, and equitable urban food systems. Drawing on semistructured interviews with over 70 stakeholders across five cities—Berlin, Andernach, Oslo, Rotterdam, and Havana—we ...
Ina Säumel +6 more
wiley +1 more source
The introduction of an innovation or novelty in a given territory, particularly for actors with a certain level of seniority, can naturally provoke reactions, whether positive or negative.
Leticia Nathalie Sello Madoungou (ép. Nzé) +1 more
doaj +1 more source
Green Is the New Gold: Redefining Opulent Lifestyle Through Organic Food Purchases
ABSTRACT Prior studies based on the Theory of Planned Behavior mostly examined the effects of health and environmental concerns on organic food consumption; however, few addressed the paradoxical relationships in the context of opulent or symbolic decorum.
Neha Sharma +3 more
wiley +1 more source
Market gardening plays a crucial role in ensuring food security and reducing poverty in Africa’s rapidly urbanizing regions. However, urban agricultural systems are increasingly threatened by climatic shocks such as floods, droughts, and heat waves. This
Vidjinnagni Vinasse Ametooyona Azagoun +4 more
doaj +1 more source

